Author(s): Y. Achyutha Valli Devi, V. Girija Sastry, K. Amulya, K. Jakraiah

Email(s): valliyerra@gmail.com

DOI: 10.52711/0974-360X.2024.00385   

Address: Y. Achyutha Valli Devi*, V. Girija Sastry, K. Amulya, K. Jakraiah
Department of Pharmaceutical Chemistry, Andhra University College of Pharmaceutical Sciences, Visakhapatnam - 530003, Andhra Pradesh, India.
*Corresponding Author

Published In:   Volume - 17,      Issue - 6,     Year - 2024


ABSTRACT:
The seeds of fenugreek and flaxseeds are ayurvedic drugs with no side effects that are known to control many diseases. When extracted using harmful chemicals such as petroleum ether, hexane, etc., flaxseed oil and fenugreek oil's had an ability to control blood glucose levels. Hence, we intend to extract these oils using green chemistry principles. Accordingly, we plan to test by using four different methods of extracting flaxseed and fenugreek oil, following green chemistry principles, to determine which yields the most effective results. We used mol inspiration web software to calculate some of the QSAR parameters in this study. Then, using an in vitro method known as DNSA, we screened for anti-diabetic activity with the help of UV. We determined the combined and individual anti-diabetic effects of both oils.


Cite this article:
Y. Achyutha Valli Devi, V. Girija Sastry, K. Amulya, K. Jakraiah. Extraction of Chemical constituents from Flaxseeds and Fenugreek seeds by different Extraction methods and screening of their activity. Research Journal of Pharmacy and Technology. 2024; 17(6):2463-8. doi: 10.52711/0974-360X.2024.00385

Cite(Electronic):
Y. Achyutha Valli Devi, V. Girija Sastry, K. Amulya, K. Jakraiah. Extraction of Chemical constituents from Flaxseeds and Fenugreek seeds by different Extraction methods and screening of their activity. Research Journal of Pharmacy and Technology. 2024; 17(6):2463-8. doi: 10.52711/0974-360X.2024.00385   Available on: https://rjptonline.org/AbstractView.aspx?PID=2024-17-6-4


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