Author(s): Iif Hanifa Nurrosyidah, Ni Made Mertaniasih, Isnaeni Isnaeni

Email(s): isnaeni@ff.unair.ac.id

DOI: 10.52711/0974-360X.2022.00973   

Address: Iif Hanifa Nurrosyidah1,2,3, Ni Made Mertaniasih4, Isnaeni Isnaeni1*
1Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Airlangga University, Mulyorejo, Surabaya 60115, East Java, Indonesia.
2Doctoral student of Doctoral Program, Faculty of Pharmacy, Airlangga University, Mulyorejo, Surabaya 60115, East Java, Indonesia.
3Universitas Anwar Medika, Balengbendo, Sidoarjo, East Java, Indonesia.
4Department of Medical Microbiology, Faculty of Medicine, Airlangga University, Mayjen Prof. DR.Moestopo 6-8, Surabaya 60268, East Java, Indonesia.
*Corresponding Author

Published In:   Volume - 15,      Issue - 12,     Year - 2022


ABSTRACT:
Fermentation of probiotics (MM1, MM2, and MM3) isolated from red passion fruit (Passiflora edulis Sims.) in De Man Rogose Sharpe broth medium has been performed. Determination of antibacterial activity of probiotics cell free fermentation filtrate (PCFFF) against Mycobacterium tuberculosis H37Rv has been carried out. The Minimum Inhibitory Concentration (MIC) and Minimum Bacteriosidal Concentration (MBC) of the PCFFF against Eschericia coli Extended Spectrum Beta Lactamase (ESBL) and Methycillin Resistant Staphylococcus aureus (MRSA) has also been done. Determination of the MM1 and MM2 PCFFF potential ratio to vancomycin against MRSA were also reported. It was found that, the PCFFF was unable to inhibit the growth of Mycobacterium tuberculosis, but the MM1 and MM2 PCFFF were able to inhibit the growth of ESBL and MRSA with MIC values of 25% and MBC 50% respectively, while the MM3 PCFFF was unable to inhibit ESBL at 100% concentration. The MM3 PCFFF showed inhibitory activity against MRSA at a concentration of 100%. The potential ratio of the MM1 and MM2 PCFFF to vancomycin standard solution (10, 5, and 2.5 ppm) against MRSA were 92.70% and 82.77% respectively.


Cite this article:
Iif Hanifa Nurrosyidah, Ni Made Mertaniasih, Isnaeni Isnaeni. Antibacterial Activity of Probiotics Cell-Free Fermentation Filtrate from Passiflora edulis Sims. againts Pathogen bacteria. Research Journal of Pharmacy and Technology 2022; 15(12):5767-3. doi: 10.52711/0974-360X.2022.00973

Cite(Electronic):
Iif Hanifa Nurrosyidah, Ni Made Mertaniasih, Isnaeni Isnaeni. Antibacterial Activity of Probiotics Cell-Free Fermentation Filtrate from Passiflora edulis Sims. againts Pathogen bacteria. Research Journal of Pharmacy and Technology 2022; 15(12):5767-3. doi: 10.52711/0974-360X.2022.00973   Available on: https://rjptonline.org/AbstractView.aspx?PID=2022-15-12-67


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