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Author(s): Braja B. Panda, Rudra N. Sahoo, Nilamadhab Nayak, Subrata Mallick

DOI: 10.52711/0974-360X.2021.00954

Views: 33 (pdf),       2576 (html)

Access: Open Access

Cite: Braja B. Panda, Rudra N. Sahoo, Nilamadhab Nayak, Subrata Mallick. Effect of pH and temperature on swelling Behaviour of tamarind gum. Research Journal of Pharmacy and Technology. 2021; 14(10):5471-4. doi: 10.52711/0974-360X.2021.00954


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Research Journal of Pharmacy and Technology (RJPT) is an international, peer-reviewed, multidisciplinary journal.... Read more >>>

RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 

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