Subchronic Toxicity Studies of Nutmeg Pulp Ethanol Extract (Myristica fragrans H.) on Wistar Rats (Rattus norvegicus)
Ermalyanti Fiskia*, Dian Saphira M. Fahmi, Muhammad Fakhrur Rajih H.Y.,
Muhammad Zulfian A. Disi, Amran Nur
Department of Pharmacy, Medical Faculty, Khairun University, North Maluku, Indonesia.
*Corresponding Author E-mail: ermalyanti@unkhair.ac.id
ABSTRACT:
Nutmeg pulp (Myristica fragrans) is often found in Maluku and North Maluku, Indonesia. Nutmeg pulp contains many chemical compounds that have the potential to be used as medicinal ingredients, but it also contains toxic compounds, myristicin. This study aims to see the subchronic toxicity of ethanol extract of nutmeg pulp in white rats by administering the extract for 50 days. The test animals used were 20 female Wistar rats divided into four groups: the control group, NPE 125mg/kgbw, NPE 250mg/kgbw, and NPE 500mg/kgbw. The parameters observed were LD50 value, changes in behavior, body weight, organ index, macroscopic, and liver histopathology. The data obtained was then analyzed using One-way ANOVA. The results showed that there were no deaths of test animals and changes in behavior during administration of the extract with an LD50 value of 246,036 mg/kg, organ weights and body weights did not show significant differences compared to the control group (p>0.05), macroscopic observations showed that the liver of all brownish-red color group with a smooth and shiny surface, without any indications of toxicity and microscopically, liver cell histopathology showed mild damage in the form of necrosis at each dose, but was still within normal limits. Conclusion: In conclusion, Nutmeg pulp at doses of 125mg/kgbw, 250mg/kgbw, and 500mg/kgbw is safe for consumption as food or medicine
KEYWORDS: Nutmeg Pulp, Toxicity, Subchronic, Histopatology, Liver.
INTRODUCTION:
Nutmeg, scientifically known as Myristica fragrans, is commonly found in Maluku, Indonesia. It belongs to the Myristicaceae family1. Nutmeg is extensively utilized to treat diverse ailments such as diarrhea, antiinflammation, analgesic, antihyperlipidemia, nausea, kidney illness, sleeplessness, rheumatism, and cancer2–5. Additionally, it has been historically employed as a condiment and fumigant. Nutmeg butter, a lipid obtained from the seed, finds application in fragrance, tobacco, and toothpaste3,6.
M. fragrans comprises many secondary chemicals, including flavonoids, saponins, alkaloids, cardiac glycosides, anthraquinones, and terpenes1,7–11. Nutmeg primarily consists of myristicin, a phenylpropanoid molecule derivative12–14. The nutmeg pulp has the highest concentration of the myristicin chemical, with a percentage of 36.05%, compared to mace, which has a percentage of 17.54%, and seeds, which have a rate of 16.50%15,16.
Myristicin is a bioactive molecule derived from nutmeg with diverse pharmacological properties. However, it is essential to note that excessive use of myristicin can lead to hazardous effects, albeit within specific thresholds12. Between 1996 and 1998, there were multiple instances of myristicin poisoning in humans who ingested 14-80 grams of nutmeg powder. Research has also been conducted on the toxicity of nutmeg in laboratory animals. Specifically, nutmeg spices were given orally to test animals in 500 and 1,000mg/kg doses over 42 days. This resulted in organ degeneration and atrophy17,18.
Toxic effects of Myristicin, a compound found in nutmeg, primarily affect the liver - one of the largest and heaviest organs in the body that functions in metabolic processes19,20 The liver metabolizes Myristicin, producing toxic compounds that result in liver degradation19. Moreover, excessive consumption of Myristicin causes hepatic steatosis and hepatic necrosis20. The toxic dose of Myristicin is limited to 1-2 mg. If consumed in more significant amounts, it can lead to central nervous system disorders and, in severe cases, even death21. However, research has yet to be conducted regarding the toxicity limits of consuming nutmeg pulp. Preclinical tests, including subchronic toxicity tests, must be carried out to determine the toxic limit of the compound. Toxicity is usually assessed based on the LD50 (Lethal Dose50), a dosage estimated to kill 50% of the test animal population22
A subchronic toxicity test was carried out on white rats to ascertain the toxicity limit (LD50) of an ethanol extract obtained from nutmeg pulp (Myristica fragrans Houtt.). The test involved observing the rats' behavior, body weight, organ weight, and liver histopathology after administering doses of the extract at 125mg/kgBW, 250mg/kgBW, and 500mg/kgBW.
MATERIALS AND METHODS:
Materials:
Alcohol, distillate, sulfuric acid (H2SO4) (supelco®), acetic anhydride (Emsure®), iron III chloride (FeCl3) (supelco®), nutmeg pulp (Myristica fragrans Houtt), ethanol 96%, ethanol 70%, formalin 10%, hematoxylin-eosin, chloroform, formalin buffer solution, xylol solution, sodium chloride, sodium carboxymethyl cellulose, paraffin, and female white rats (Rattus norvegicus).
Animals Preparation:
Twenty female white rats of the Wistar strain, aged approximately 2 months and weighing between 150-200 grams, were acclimatized for a period of 2 weeks in a research room at a temperature of 27°C. During acclimatization, the rats were provided with 20% of their body weight in pellets and 45mL of water per day. The rats were housed in four square plastic cages, each with a wire cover and husks for bedding. The cages were cleaned twice a week, with the husks replaced and the cages disinfected.
Extract preparation:
The nutmeg pulp (Myristica fragrans Houtt.) were sourced from Ternate City, North Maluku, Indonesia. After washing and drying, the samples were weighed, with a total weight of 500grams. They were then macerated using 70% ethanol solvent with a ratio of (1:4) for 24hours. The liquid extract obtained was concentrated via a Rotary vacuum evaporator and then aired until all solvents were removed23.
Subchronic Toxicity Test:
In subchronic toxicity, the test animals were divided into four groups: the control group, NPE 125mg/kgBW, 250mg/kgBW and 500mg/kgBW. The treatment was given continuously for 50days24. Before administering the extract, the weight is weighed by the body of each test animal. Behavioural observations were carried out every two days before administering the extract; behavioural observations were carried out in the form of toxic symptoms in animals such as Straub, pyrexia, pineal reflex, grooming, tremor, ptosis and lacrimation. Test animals are dissected on the 50th day, but if an animal dies during the sample period, it is immediately dissected to remove the liver. Additional parameters include determination of liver organ weight, macroscopic appearance and histopathology of the liver25,26. All research procedures were ethically approved by the Animal Research Ethics Commission at Khairun University's Faculty of Agriculture (Approval No: 07/KEPH/PH/2023).
RESULT:
The research was conducted at the Laboratory of Pharmacology and Toxicology, Pharmacy Department, Faculty of Medicine, Khairun University. The results obtained are body weight, the weight of the liver organ, as well as macroscopic and microscopic observations of the rat liver organ have met the inclusion and exclusion criteria presented in the table and diagram following:
Results of LD50 Value (Lethal Dose 50):
Observation results regarding the death of experimental animals after the first 24 hours of administration of 50 days of extract can be seen in Table 1. The results show no experimental animal died starting from the lowest dose of 125mg/kg.BW to the highest dose of 500mg/kg BW.
Table 1. Observation of rat's death during treatment
|
Groups |
Number of Rats |
|
|
1st day |
50th day |
|
|
Control |
0 |
0 |
|
NPE 125mg |
0 |
0 |
|
NPE 250mg |
0 |
0 |
|
NPE 500mg |
0 |
0 |
NPE: Nutmeg Pulp Extract
Result of Behavioral Observation:
During the subchronic toxicity test of NPE, the rats' behavior was observed before administering the extract every two days to see any symptoms of toxicity that the treatment may cause, as seen in Table 2.
Table 2. Changes in Behaviour
|
Groups |
Changes in Behaviour |
||||||
|
GR |
SR |
PR |
TR |
RP |
PT |
LM |
|
|
Control |
N |
N |
N |
N |
N |
N |
N |
|
NPE 125mg |
N |
N |
N |
N |
N |
N |
N |
|
NPE 250mg |
N |
N |
N |
N |
N |
N |
N |
|
NPE 500mg |
N |
N |
N |
N |
N |
N |
N |
GR (groming), SR (Straub), PR (pyloerection), RP (pineal reflex), PT (ptosis), LM (lacrimation), N (normal)
Result of Body weight weighing:
The body weight of the test animals was observed during testing at the time of administration of the extract for 50 days. The following are the results of observing the body weight of rats seen in Table 3 and the collected data was converted into a diagram, displayed in Figure 1.
Table 3. Rats' body weight during NPE administration.
|
Groups |
Body weight (mean ± SD) |
|
|
Initial Weight |
Final Weight |
|
|
Control |
138,80 ± SD 27,20 |
148,20 ± SD 22,01 |
|
NPE 125mg |
138,40 ± SD 17,99* |
152,20 ± SD 15,23* |
|
NPE 250mg |
146,80 ± SD 32,22* |
155,20 ± SD 33,44* |
|
NPE 500mg |
128,00 ± SD 33,08* |
136,80 ± SD 29,79* |
*Significant P>0.05, no difference with the control group.
Figure 1. Comparison of rats body weights
Result of liver organ index:
Determining the organ index is a key parameter in subchronic toxicity tests. The liver weight in rats typically ranges from 2.4% to 5% of their body weight. The test results are presented in Table 4.
Table 4. Liver organ weight
|
Groups |
Liver organ weight (mean ± SD) |
|
Kontrol |
5,04 ± SD 0,82 |
|
NPE 125 mg |
4,75 ± SD 0,07* |
|
NPE 125 mg |
4,98 ± SD 0,95* |
|
NPE 500 mg |
4.40 ± SD 0,51* |
*(Significant P>0.05, no difference with the control group).
Result of Macroscopic and Microscopic Liver:
After 50 days of administering the extract, the liver of all rats was dissected and observed both macroscopically and microscopically. Macroscopic observations involved examining any changes in the color and texture of the organ, which can be seen in table 5. On the other hand, microscopic observations were focused on the hepatocyte cells, which can be observed in Figure 2.
Table 5. Observation of the liver at a macroscopic level.
|
Groups |
Observation result |
Figure |
|
Control |
The object in question appears to have a dark brownish-red hue with a smooth and glossy surface. |
|
|
NPE 125mg |
The object in question appears to have a dark brownish-red hue with a smooth and glossy surface. |
|
|
NPE 250mg |
The object in question appears to have a dark brownish-red hue with a smooth and glossy surface. |
|
|
NPE 500mg |
The object in question appears to have a dark brownish-red hue with a smooth and glossy surface. |
|
Microscopic observations were conducted using histopathological images of liver cells. The images were analyzed to determine the number of normal hepatocytes and necrotic cells, as well as the widening of the sinusoids. The findings are shown in Figure 2.
Control NPE 125mg
NPE 250mg NPE 500mg
Figure 2. Histopathology of rat liver after administration of nutmeg pulp extract, 400x magnification. S (sinusoidal); H (hepatocytes/normal cells); N (necrosis); BD (node channel).
DISCUSSION:
Samples of nutmeg pulp were extracted using the maceration method because it is cheap, simple, and easy to do. The principle was breakdown of cell walls and membranes is due to pressure differences, resulting in secondary metabolites dissolved in solvents. Solvent selection 70% ethanol is used because it is non-toxic, cheap, suitable for various extraction methods, easy to obtain, efficient, environmentally friendly, and has a high extraction rate, Moreover, according to the solubility, myristicin is slightly soluble in Ethanol17
Subchronic toxicity is assessed through several evaluation parameters, including the LD50 value (Lethal Dose 50), changes in behaviour, body weight, and liver weight, as well as macroscopic and microscopic observations of the liver. Weighing Test animals aim to detect changes in body weight directly due to Changes in body weight, which are early symptoms that are easily detected/observed. Toxicity causes a decrease in appetite in test animals.
In this study, the LD50 (Lethal Dose 50) value was calculated to determine the level of toxicity of the test preparation. The calculation was based on the number of deaths of experimental animals 24hours after administering the test preparation for 50days. The results showed that there were no deaths of experimental animals during the test. This indicates that EDBP at doses of 125mg, 250mg, and 500mg is safe to consume, with an LD50 value of 246.036mg/kg, which is categorized as safe or non-toxic27.
During the testing, the behavior of the test animals was closely monitored as it is an early indicator of any toxic symptoms that might arise after treatment. It was observed that the animals did not display any behavioral changes such as grooming, Straub, piloerection, pineal reflex tremor, ptosis, or lacrimation as shown in Table 2. This indicates that the doses of EDBP at 125mg, 250 mg, and 500mg are safe to consume and do not cause any toxic symptoms in the behavior of test animals.
The results of weighing the rat's body weight can be seen in Table 3, where There was an increase in the overall weight of the group by 8.4 - 13.8grams; the percentage increase in body weight was 5.72% - 9.97% according to the growth of the mice's normal average is 1.5 - 3% per day of initial weight or around 7.05 - 21% per week28. The One Way Anova test results showed no significant differences between the test and control groups (P>0.05). So, there is no influence in giving EDBP doses of 125mg, 250mg, and 500mg to the body weight of rats.
Surgery was performed on test animals that had died, and their livers were examined. This is because the liver is responsible for metabolizing all foreign substances that enter the body29. If a substance is toxic, it can directly damage the liver or cause metabolic changes that lead to liver damage30. Hence, the presence of liver damage can indicate whether a substance is toxic or not. The liver weight observation results are presented in Table 5.6. The results indicate that all groups comply with the relative weight requirement for an average rat's liver, which is 2.3% - 5% of the rat's body weight28,31. Additionally, the SPSS One Way test Anova results showed no significant differences between the control groups and test groups (P>0.05).
The macroscopic observations indicated that the livers of all rats in the group had a normal brownish-red color with a smooth and shiny surface, without any indications of toxicity. The results showed that the liver conditions were within the normal range, with a soft and even surface32,33. The results of the histopathological image of liver cells can be observed in picture 5.2. In general, the liver is still in a normal condition, where the dose of 125 mg is similar to the control group. However, the groups that received doses of 250mg and 500mg experienced slight changes in the number of normal hepatocyte cells, cell necrosis, and sinusoial dilation. This demonstrates that the ethanol extract of Nutmeg pulp has a certain effect on liver histopathology, but it is still within safe limits. The average shows that the dose used is still considered safe.
CONCLUSION:
The toxicity of nutmeg pulp's ethanol extract has been studied at doses of 125mg, 250mg, and 2500mg. The results showed that the extract is safe with an LD50 value of 246.036mg/kg. Moreover, the nutmeg pulp extract did not have any impact on the body weight, organ weight, macroscopic and microscopic appearance of the liver in all groups. Additionally, there were no changes in the behavior of the test animals during the 50 days of administering the extract.
CONFLICT OF INTEREST:
The authors have no conflicts of interest regarding this investigation.
ACKNOWLEDGMENTS:
The author would like to express gratitude to the Research and Community Service Khairun University for their support during the research process.
REFERENCES:
1. Kuete, V. Myristica fragrans: A Review. In Medicinal Spices and Vegetables From Africa: Therapeutic Potential Against Metabolic, Inflammatory, Infectious And Systemic Diseases. 2017; 497–512. doi:10.1016/B978-0-12-809286-6.00023-6
2. Yuliet, Y., Sukandar, E. Y. Adnyana, K. In Vitro and in Vivo Antidiabetic Activity of Ethanol Extract and Fractions of Hibiscus Surattensis L Leaves. Indonesian Journal of Pharmaceutical Science And Technology Journal Homepage. 2018; 1(1):25-30. Doi: https://doi.org/10.24198/ijpst.v1i1.16120
3. Aryal, B. Et Al. Antidiabetic, Antimicrobial, and Molecular Profiling of Selected Medicinal Plants. Evidence-Based Complementary And Alternative Medicine. 2021; 1:1-15. doi: https://doi.org/10.1155/2021/5510099
4. Nur, A., Fiskia, E., Rahman, I. Anti-Inflammatory Activity of Nutmeg Pulp (Myristica fragrans Houtt.) in White Rats Induced by Carrageenan.. Jurnal Farmasi Indonesia. 2022; 4(1):10-16. doi: https://doi.org/10.35617/jfionline.v14i1.87
5. Williams, G. Disaster Medicine: A History. Am J Disaster Med. 2008; 3(3):125–130.
6. Kumar Verma, N. Myristica fragrans (Nutmeg): A Brief Review. 2021; 3(5): 133-137. doi: 10.36349/easjpp.2021.v03i05.004
7. Nagja, T., Vimal, K. and Sanjeev, A. Myristica fragrans: A Comprehensive Review. Int J Pharm Pharm Sci. 2016; 8(2): 27–30. doi: https://journals.innovareacademics.in/index.php/ijpps/article/view/8552
8. Jose H., Arya KR., Sindhu TJ., Syamjith P., Vinod KR., Sandhya S., A Descriptive Review on Myristica fragrans Houtt. Hygeia journal for drugs and medicines. 2016 May; 8(1): 35-43. doi: :10.15254/H.J.D.Med.8.2016.155
9. Dechayont, B. Et Al. Antimicrobial, Anti-Inflammatory and Antioxidant Activities of The Wood of Myristica fragrans. J Herbs Spices Med Plants. 2020;26(4):1-12. doi: 10.5958/0974-360X.2020.00307.8
10. Madhvi, S. K., Sharma, M., Iqbal, J., Younis, M. and Sheikh, R. Phytochemical Analysis, Total Flavonoid, Phenolic Contents and Antioxidant Activity of Extracts From The Leaves of Rhododendron arboreum. Res J Pharm Technol. 2020;13(4):1701-1706. Doi: 10.5958/0974-360X.2020.00307.8
11. Melakhessou, M. A., Benkiki, N. and Marref, S. E. Determination of Antioxidant Capacity, Flavonoids and Total Phenolic Content of Extracts From Atractylis flava Desf. Res J Pharm Technol. 2018;11(12);5221-5226. doi: 10.5958/0974-360X.2018.00952.6
12. Seneme, E. F., Santos, D. C. Dos, Silva, E. M. R., Franco, Y. E. M. and Longato, G. B. Pharmacological and Therapeutic Potential of Myristicin: A Literature Review. Molecules. 2021; 26(19):5914. doi: https://doi.org/10.3390/molecules26195914
13. Masyita, A. Et Al. Terpenes and Terpenoids As Main Bioactive Compounds of Essential Oils, Their Roles in Human Health and Potential Application As Natural Food Preservatives. Food Chem X. 2022; 13:1-14. doi: https://doi.org/10.1016/j.fochx.2022.100217
14. Weerakoon, T., Perera, W. P. R. T., Rajapaksha, H. and Liyanage, J. A. A Review On Bioactive Compounds And Pharmacological Activities of Myristica fragrans As A Medicinal Plant. 2021; 3(6); 1316-1320. doi:Https://Www.Researchgate.Net/Publication/353690024.
15. Nur, A. and Rahman, I. Test of the Analgesic Effect of Ethanol Extract of Nutmeg on White Rats. Kieraha Medical Journal. 2020; 2(2): 119-124. doi: https://doi.org/10.33387/kmj.v2i2.2751
16. Liunokas, A. B. and Karwur, F. F. Isolation and Identification of Chemical Components of Essential Oils of Fruit Flesh and Mace Based on the Age of Nutmeg Fruit (Myristica fragrans Houtt). Journal of Tropical Biology. 2020; 20(1): 69–77. doi: 10.29303/jbt.v20i1.1651
17. National Toxicology Program. NTP Technical Report on the Toxicity Studies of Myristicin (CASRN 607-91-0) Administered by Gavage to F344/NTac Rats and B6C3F1/N Mice: Toxicity Report 95 [Internet]. Research Triangle Park (NC): National Toxicology Program. 2019 Mar. doi: 10.22427/NTP-TOX-95
18. Saiful Bachri, M. Sub Chronic Effect of Ethanol Extract of Nutmeg (Myristica fragrans Houtt) Seed In Rat Kidney. In Proceeding of International Safety Management Of Central Cytotoxic Reconstitution. 2013: 165–169.
19. Cao, Z. Et Al. Hepatotoxicity of Nutmeg: A Pilot Study Based on Metabolomics. Biomedicine and Pharmacotherapy. 2020; 131: 1-10. doi: https://doi.org/10.1016/j.biopha.2020.110780
20. Xia, W., Cao, Z., Zhang, X. and Gao, L. A Proteomics Study on The Mechanism of Nutmeg-Induced Hepatotoxicity. Molecules. 2021; 26(6):1748. doi: https://doi.org/10.3390/molecules26061748
21. Sun, J., Fuyin Z., Zhenlei W., Weina Z., Xiudong Y., Hongli Z., Peng W. Effect of Simmering Technology on Components and Activity of Myristica fragrans Houtt. Molecules. 2023; 28(22):7627. doi: 10.3390/molecules28227627.
22. Morris-Schaffer, K. and Mccoy, M. J. A Review of The LD50 and Its Current Role In Hazard Communication. Acs Chemical Health And Safety. 2021; 28(1): 25–33. doi: 10.1021/acs.chas.0c00096
23. Evaluation of Antidiabetic, Phytochemical and Acute Toxicity of The Methanol Seed Extract of Senna occidentalis Linn. Tropical Journal of Natural Product Research.2021; 5(6): 1101–1105. Doi: doi.org/10.26538/tjnpr/v5i6.20
24. Kpemissi, M. et al. Acute and Subchronic Oral Toxicity Assessments of Combretum micranthum (Combretaceae) In Wistar Rats. Toxicol Rep. 2020; Jan; 18(7): 162–168. doi: 10.1016/j.toxrep.2020.01.007
25. Al-Rekabi, F. M. K., Asker, S. J., Shwaish, M. M. Acute and Subchronic Interaction Between Metformin and Meloxicam In Mice. Research Journal of Pharmacy and Technology. 2018 June; 11(6): 2336. doi: 10.5958/0974-360X.2018.00434.1
26. Al-Rekabi, F. M. K., Askar, S. J., Yousif, E. H. The Toxic Effects of Subchronic Exposure to Methanolic Extract of Stigma of Crocous Sativa L (Saffron) in Mice. Research Journal of Pharmacy and Technology. 2019;12(5): 2473. doi: 10.5958/0974-360X.2019.00415.3
27. National Agency of Drug and Food Control. Guidelines for In Vivo Preclinical Toxicity Testing. In Food and Drug Supervisory Agency Regulation Number 10 of 2022; 1-7.
28. Apriandi, A., Tarman, K., Sugita, P. Acute Toxicity Water Extract f Meretrix linnaeus In Vivo on Sprague Dawley Rats. Asian Journal of Aquatic Sciences. 2021; 4(3): 171-177. doi: 10.31258/ajoas.4.3.171-177
29. Widjiati, Dewita, Hendrawan, V. F., Purwantari, K. E., Wajdi, S. A., Zulfarniasyah, A. B., Putri, A. S., Rahmawati, M. A., and Al-Ilmi, M. F. Histopathologic Changes in Liver Tissue From Cadmium Intoxicated Mice And Treated With Curcumin During Pregnancy. Research Journal of Pharmacy and Technology. 2018; 11(3): 863-866. doi: https://doi.org/10.5958/0974-360X.2018.00160.9
30. Ban J. M., Faeza A. Z., A. The Effect of Pseudoephedrine (Sudafed) on Kinetic Activity and Histology of Livers and Kidneys in Albino Mice. Research Journal of Pharmacy and Technology. 2021; 14(9): 5015–5018. doi:10.52711/0974-360x.2021.00874.
31. Vdoviaková K, Petrovová E, Maloveská M, Krešáková L, Teleky J, Elias MZ, Petrášová D. Surgical Anatomy of The Gastrointestinal Tract and Its Vasculature In The Laboratory Rat. Gastroenterology Research and Practice. 2016; 1-11. doi: 10.1155/2016/2632368
32. Alipin, K., Rina Nur Azizah, N. Morfologis Dan Beratrelatif Organ Hati Tikus Yang Diinduksi Karagenan Setelah Pemberian Ekstrak Kombinasi Rimpang Temulawak Dan Buah Belimbing Wuluh. In Seminar Nasional Pendidikan Biologi Dan Saintek. 2021; 243–247.
33. K. О. Kalko, O. Ya. Mishchenko, L. V. Derymedvid, M. Yu. Zolotaikina, Т. M. Gontova, V. V. Mashtaler, S. A. Kutsenko. A Screening Study Of Hepatoprotective Activity Of Liquid Extract From Common Tansy tanacetum Vulgare L. Herb In The Setting of Subchronic Hepatitis In Rats. Research Journal of Pharmacy and Technology. 2018; 11(10): 4393. 10.5958/0974-360X.2018.00803.X
|
Received on 12.05.2024 Revised on 10.09.2024 Accepted on 22.11.2024 Published on 02.05.2025 Available online from May 07, 2025 Research J. Pharmacy and Technology. 2025;18(5):2256-2260. DOI: 10.52711/0974-360X.2025.00323 © RJPT All right reserved
|
|
|
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Creative Commons License. |
|