GC-MS Investigation of Unidentified Pharmaceutical ability of Indigenous herbaceous vine, Tinospora cordifolia’s fruits

 

Akhilraj B. C.1, Suresh J.2*, Rajamani K.3, Kumar M.4, Gnanam R.5

1Ph.D Scholar, Dept. of Plantation, Spices, Medicinal and Aromatic Crops, HC and RI, TNAU,

Coimbatore, Tamil Nadu, India.

2Professor and Head, Coconut Research Station, TNAU, Aliyar Nagar, Pollachi, Tamil Nadu, India.

3Professor and Head, Dept. of Floriculture and Landscape Architecture, TNAU, Coimbatore, Tamil Nadu, India.

4Professor (PB and G) and Programme Coordinator, ICAR- Krishi Vigyan Kendra,

TNAU, Tindivanam, Villupuram, Tamil Nadu, India.

5Professor and Head, Dept. of Bio Informatics, CPMB and B, TNAU, Coimbatore, Tamil Nadu, India.

*Corresponding Author E-mail: bcakhilraj@gmail.com, sureshpreet2006@yahoo.co.in, rjmanicbe@rediffmail.com, kumarmahadevan@rediffmail.com, gnanam.r@tnau.ac.in

 

ABSTRACT:

As the majority of pharmaceutical businesses rely on medical plants for the synthesis of pharmaceutical chemicals, medicinal plants are of significant interest to researchers in the field of biotechnology. The majority of herbal remedies and the products that are derived from them are frequently made from unrefined plant extracts, which include a complex mixture of various phytochemical components (plant secondary metabolites). The chemical characteristics of these components vary greatly between species. An intriguing device for determining the concentration of various active constituents in plants utilised in the cosmetic, medicine, the agriculture or medical sectors is the GC-MS method employed for the assessment of the extracted samples. The entire plant methanol extract of Tinospora was used in this work to identify bioactive elements employing gas chromatography and mass spectrometry (GC-MS). The GC-MS results suggest several different chemicals, including (9E,11E)-Octadecadienoic acid , 9-Octadecenoic acid, (E)-, 9-Octadecenoic acid, Octadecanoic acid, .gamma.-Sitosterol, n-Hexadecanoic acid,  9-Octadecenoic acid (Z)-, 2,3-dihydroxypropyl ester, Methyl cis-4,7,10,13,16,19-Docosahexaenoate and 2-Hydrazino-2-imidazoline in the Tinospora methanolic extract. As a result, the bioactive compounds in the methanol extracts of this herb may have chemopreventive, antitumor, anti-microbial, antioxidants, and hypoglycaemic potential. This study's findings suggest that the existence of these phytochemicals as well as bioactive substances in Tinospora cordifolia makes it a potential new reservoir of medications.

 

KEYWORDS: Tinospora cordifolia, Fruit, GC-MS, pharmaceutical, Methanolic Extract.

 

 


INTRODUCTION: 

The chemical compounds that herbal plants make and consist of a range of physiological impacts. They contain an enormous amount of different chemicals with potential medicinal qualities. A growing number of clinical disorders are being treated with herbal plants.

 

As all populations have employed herbs at some point in the past, traditional remedies are the oldest type of medical care that humans are aware of. It made an important contribution to the development of modern civilisation1. Several commonly used treatments in today's world have herbal roots. Higher plants have existed in antiquity played a significant part in keeping the human body healthy as a supplier of therapeutic substances. Tinospora cordifolia, a plant of the family Menispermaceae of medicinal plants, is used in ayurveda treatments to strengthen the body's defences against infection and the immune system2. 10,000 tonnes are thought to be required annually for this species to prepare crude herbal medications in the Indian medical system. These indigenous plant species are widely distributed in South India's tropical and subtropical regions. Tinospora cordifolia is a wellness tonic with alternative diuretic and aphrodisiac effects, and it has a number of significant therapeutic applications. Previous research on the stem of Tinospora cordifolia, a popular folk remedy in India, indicated its significant function in anti-diabetic management by lowering blood glucose. Moreover, Tinospora cordifolia extracts have excellent cytotoxic and immunomodulatory activities also3.

 

Humans have used medicinal plants for their healing and medicinal properties since the dawn of human civilisation. Many medications are now identified and taken from medicinal plants, which have been used as a wonderful source of plants for healing for thousands of years. In the main healthcare system, traditional medicine provides an accessible and reasonably priced source of care for many patients in many underserved regions in India and other nations4. It may be beneficial to choose ayurvedic herbal items as a risk-free method to increase host defence against infectious agents and reduce the mortality and morbidity consequences linked to new coronavirus infection. Therefore, using herbal formulations is an excellent strategy to boost immunity5. Regular administration of natural goods, mostly herbs, together with conventional medications raises the possibility of herb-drug interactions. Being a resourceful plant, Tinospora cordifolia contains a huge number of physiologically active substances that have been shown to have medicinal potential. There are findings in pharmaceutical and clinical trials that support the healing and restorative properties of this plant in treating a variety of illnesses6,7. Plant extracts are an invaluable resource of organic antioxidants and antimicrobials since they have demonstrated significant antioxidant capacity in both in vitro and in vivo studies. Fast and effective methods for extracting polyphenol from plants are the least expensive approach since they utilise less solvent and don't require as long of an extraction period as the standard output method does8. It is a potent nutritional tonic with the capacity to cleanse the body while also renewing and providing nutrients to every bodily tissue. With improvements in technical compatibility and integration, the analytical sector is currently exhibiting a significant paradigm change on a global scale. The majority of herbal products were made from botanical extracts, which are secondary metabolites produced by plants and include a variety of phytochemical components9,10,11. It is a potent nutritional tonic with the capacity to cleanse the body while also renewing and providing nutrients to every bodily tissue. With improvements in technical compatibility and integration, the analytical sector is currently exhibiting a significant paradigm change on a global scale. The majority of herbal products were made from botanical extracts, which are secondary metabolites produced by plants and include a variety of phytochemical components12,13,14.

 

Fruits are the one of the economic parts of Tinospora plant. Its single-seeded fruits bear in the winter and bloom in the summer. Fruits come in groups of one to three and are fleshy and single-seeded. These drupelets have sub terminal-style scars on broad stalks. The fruit has an ovoid form, a smooth texture, and is red or crimson red in colour. They emerge throughout the winter15. Immature or partially mature seeds are known to be of inferior quality than developed seeds. The berry type and species have an impact on maturity indices. Physical characteristics of berries or seeds dictate the most popular methods for gauging their growth. In both dry and fleshy fruits, change in fruit colour is frequently utilised as a maturity indicator16.  Flowers that are male and female develop on different plants. Female flowers are often solo, whereas male blooms are grouped. When completely matured, the fruits are pea-shaped, glossy, druping, and crimson. Fruits grow in the winter, whereas flowers do so in the summer17. According to several studies, unrefined fruit extracts that contain various macro- and micronutrients may work in concert to enhance the biological activity of bioactive substances by increasing their bioavailability18. According to Khan and co-workers, T. cordifolia red berries are full of high-value bioactive compounds including berberine, carbohydrates, lycopene (likely with beneficial biological processes), phenols, and potassium when they are fully mature. Moreover, the food industry may use this fruit as a substitute source of lycopene19. This is the first account of T. cordifolia's fruit ingredients, and it includes assessments regarding the pigment pattern, total antioxidant and biologically significant elements. Many GC-MS studies have been conducted on the numerous portions like branch, roots and foliage of the T. cordifolia medicinal plant, but no one has examined the plant's fruits, which are said to have significant therapeutic significance was not disclosed. The purpose of present research was to apply GC-MS to investigate the fruits of T. cordifolia plant for potential medicinal properties. And this research can serve as a reference point for important data on the quantity and variety of phytoconstituents contained in Tinospora cordifolia that really can aid in the creation of new medications.

 

MATERIALS AND METHODS:

Gathering of fruits:

In February 2023, perfectly matured Tinospora cordifolia fruits were harvested from a medicinal plant garden, Department of Medicinal and Aromatic Crops, HCandRI, TNAU, Coimbatore, Tamil Nadu, India (figure 1). Normally, the fruits are present only in female plants and are not readily available commercially. The raw materials collected were properly washed with clean water, subsequently dried under open sun (figure 2), powdered (figure 3) and then maintained in sealed containers at optimum temperature of 24°C.

 

Methanolic Extract Preparation:

Tinospora cordifolia's harvested parts, including the fruit in this instance, were dried under shade. Subsequently, using the soxhlet extraction technique at 70 °C, the pulverized form of T. cordifolia fruit was extracted with methanol (figure 4). Following the extraction process, the product was concentrated and maintained at a regulated temperature and lowered pressure in a desiccator. T. cordifolia methanolic extract was evaporated using a rotary evaporator to dry at a controlled room temperature and low pressure before being stored for future use. Afterwards its yield percentage was calculated and recorded.

 

 

 

Figure 1: Matured fresh fruits

Figure 2: Fruits dried in the shade

 

 

Figure 3: Homogenised to a fine powder

Figure 4: Methanol extracted

 

GCMS Technique:

Equipment GCMS-QP2010 Ultra SHIMADZU (S.No. 74707) with GCMS implementing positive at high resolution was used to carry out the GCMS analysis. The Rxi-5Sil MS Column, which would be fused with a silica capillary column of  30m x 0.25mmID x 0.25mdf, is a feature of this particular instrument. The system was built to operate with an ionisation energy near 70 eV in order to detect GCMS data. A 2-l injection volume was employed, and the carrier gas used was precisely helium gas (99.99%). The ion source maintained its temperature at 230°C while the injector reached a temperature of 270 °C. The oven temperature was subsequently designed to rise from 50°C at a rate of 6°C/min to 250 °C, and after that, a hold period of 2min was preserved. The interphase heat was 280 °C. Following then, it was set to run at a pace of 15 degrees Celsius each minute up to 280 degrees, concluding with a hold duration of 20 minutes. Records of the mass spectra were made. The solvent cutoff time was 5 minutes, and 60.32 minutes was selected as the total running time for the GCMS. To determine the proportional percentage quantity of each phytoconstituent, the ratio of the mean maximum area to the total area was compared.

 

Components Identification:

Establishing the mass spectrum The National Institute of Standards and Technology (NIST) 14 as well as WILEY 8 libraries' pre-existing database was used for GCMS. In this instance, the spectra of unidentified phytoconstituents from the material under study were compared to the spectra of recognised compounds that were kept as in NIST 14 as well as WILEY 8 libraries. A specific amount of hits was seen and noted. On the basis of these findings, it is also used to establish the compound name, as well as the molecular formula, molar mass, and other factors, such as their structures and common names, which may be investigated later utilizing bioinformatics tools.

 

RESULT AND DISCUSSION:

New medications are derived from medicinal plants. Several contemporary medications are made inadvertently from therapeutic plants. They have made several contributions to the arsenal against a variety of ailments and disorders. The creation, modernisation, and quality assurance of herbal medicines depend heavily on the analysis and extraction of plant material. Researching on understanding plant toxicity is made simpler by therapeutic plants, which also help to protect people and animals from ecological poisons. So, the goal of the current investigation is utilization of gas chromatography and mass spectrometry to determine which pharmacological components present in the methanolic extract of Tinospora cordifolia. GCMS study yielded some really intriguing results. The analysis of fruit extracts in methanol revealed sixty-four peaks (figure 5), according to the findings. By using the GCMS Method, several chemicals from the fruit extract that are significant for medicine were found here. Some of the significant bioactive substances included in methanolic fruit extract are listed in table 1.


 

 

Table 1: Fruit from Tinospora cordifolia contains certain phytochemicals

Peak

Retension Time

Area

Area%

Component Name

Molecular

Formula

Molecular Weight

1

5.330

85246

0.06

Silane, [3-(2,3-epoxypropoxy)propyl]ethoxydimethyl-

C10H22O3Si

218

2

7.420

112229

0.08

1,3,5-Triazine-2,4,6-triamine

C3H6N6

126

3

9.167

182845

0.12

4H-Pyran-4-one, 2,3-dihydro-3,5-dihydroxy-6-methyl-

C6H8O4

144

4

9.288

56622

0.04

Glyceraldehyde

C3H6O3

90

5

24.211

74898

0.05

Tetradecanoic acid

C14H28O2

228

6

26.276

23246

0.02

Suberic acid-2TMS

C14H30O4Si2

318

7

27.540

45086

0.03

Dimethyl palmitamine

C18H39N

269

8

27.623

49206

0.03

Hexadecanoic acid, methyl ester

C17H34O2

270

9

27.882

769732

0.52

6-Octadecenoic acid, (Z)-

C18H34O2

282

10

28.390

3123687

2.09

n-Hexadecanoic acid

C16H32O2

256

11

28.520

3534

0.00

Methyl cis-10-pentadecenoate

C16H30O2

254

12

30.794

260371

0.17

9,12-Octadecadienoic acid (Z,Z)-, methyl ester

C19H34O2

294

13

30.921

1136602

0.76

6-Octadecenoic acid, methyl ester, (Z)-

C19H36O2

296

14

31.260

35718

0.02

Methyl oleate

C19H36O2

296

15

31.425

122433

0.08

Methyl stearate

C19H38O2

298

16

31.936

43058672

28.86

(9E,11E)-Octadecadienoic acid

C18H32O2

280

17

32.083

36957883

24.77

9-Octadecenoic acid, (E)-

C18H34O2

282

18

32.164

25949780

17.39

9-Octadecenoic acid

C18H34O2

282

19

32.409

12531390

8.40

Octadecanoic acid

C18H36O2

284

20

33.041

453298

0.30

5-Dodecenoic acid, (Z)-, TMS derivative

C15H30O2Si

270

21

33.493

25813

0.02

Stearic acid-TMS

C21H44O2Si

356

22

35.895

86991

0.06

Methyl cis-11-icosenoate

C21H40O2

324

23

35.988

225015

0.15

9-Octadecenoic acid

C18H34O2

282

24

36.497

548460

0.37

Eicosanoic acid

C20H40O2

312

25

38.338

49949

0.03

2-(Dimethylamino)ethyl vaccenoate

C22H43NO2

353

26

38.695

107790

0.07

trans-9-Octadecenoic acid, pentyl ester

C23H44O2

352

27

38.813

1540484

1.03

2-Hydrazino-2-imidazoline

C3H8N4

100

28

39.558

513847

0.34

1-Heptacosanol

C27H56O

396

29

39.640

184263

0.12

Ethyl tetratriacontyl ether

C36H74O

522

30

39.725

14437

0.01

4-Hydroxybutyric acid-2TMS

C10H24O3Si2

248

31

39.795

23997

0.02

Methyl oleate

C19H36O2

296

32

40.074

329978

0.22

Vitamin E

C29H50O2

430

33

40.678

19487

0.01

Methyl cis-11,14-Icosadienoate

C21H38O2

322

34

41.188

1280027

0.86

Columbin

C20H22O6

358

35

41.890

14610

0.01

2-Hydroxyisobutyric acid-2TMS

C10H24O3Si2

248

36

42.036

27857

0.02

Oleamide-TMS

C21H43NOSi

353

37

42.273

142212

0.10

1H-2-Indenone,2,4,5,6,7,7a-hexahydro-3-(1-methylethyl)-7a-methyl

C13H20O

192

38

42.330

25051

0.02

Elaidic acid-TMS

C21H42O2Si

354

39

42.542

355127

0.24

(R,1E,5E,9E)-1,5,9-Trimethyl-12-(prop-1-en-2-yl)cyclotetradeca-1,5,9-t

C20H32

272

40

42.649

2078908

1.39

9-Octadecenoic acid (Z)-, 2,3-dihydroxypropyl ester

C21H40O4

356

41

42.697

927682

0.62

9,12-Octadecadienoic acid (Z,Z)-, 2,3-dihydroxypropyl ester

C21H38O4

354

42

42.789

1483110

0.99

9-Octadecenoic acid (Z)-, 2,3-dihydroxypropyl ester

C21H40O4

356

43

42.984

1288269

0.86

Columbin

C20H22O6

358

44

43.050

351255

0.24

Methyl cis-5,8,11,14,17-Eicosapentaenoate

C21H32O2

316

45

43.223

328766

0.22

Octadecanoic acid, 2,3-dihydroxypropyl ester

C21H42O4

358

46

43.315

24155

0.02

Methyl oleate

C19H36O2

296

47

43.815

300483

0.20

Methyl linolenate

C19H32O2

292

48

43.920

966179

0.65

Campesterol

C28H48O

400

49

44.160

267830

0.18

(R,1E,5E,9E)-1,5,9-Trimethyl-12-(prop-1-en-2-yl)cyclotetradeca-1,5,9-t

C20H32

272

50

44.778

290244

0.19

Squalene

C30H50

410

51

44.894

1148528

0.77

Stigmasterol

C29H48O

412

52

45.307

1857637

1.25

Methyl cis-4,7,10,13,16,19-Docosahexaenoate

C23H34O2

342

53

45.538

338310

0.23

(+)-Lariciresinol

C20H24O6

360

54

45.680

141662

0.09

Methyl linoleate

C19H34O2

294

55

45.895

354581

0.24

Methyl arachidonate

C21H34O2

318

56

45.975

558083

0.37

Methyl arachidonate

C21H34O2

318

56

46.038

804941

0.54

(E)-5-((1S,5R,8aR)-5-Formyl-5,8a-dimethyl-2-methylenedecahydronaph

C22H34O3

346

57

46.110

93923

0.06

Octadecanol-TMS

C21H46OSi

342

58

46.265

133574

0.09

Methyl cis-4,7,10,13,16,19-Docosahexaenoate

C23H34O2

342

59

46.360

14745

0.01

Methyl cis-11,14-Icosadienoate

C21H38O2

322

60

46.625

191526

0.13

Methyl cis-13,16-Docosadienate

C23H42O2

350

61

46.884

3750540

2.51

.gamma.-Sitosterol

C29H50O

414

62

47.179

138847

0.09

Stigmastanol

C29H52O

416

63

47.250

6897

0.00

Elaidic acid-TMS

C21H42O2Si

354

64

47.742

799511

0.54

.beta.-Amyrin

C30H50O

426

 

 

149188059

100.00

 

 

 

 

 

Figure 5: Chromatogram of GCMS analysis of T. cordicolia fruit extract

 


The figure 6 includes significant chemicals identified in Tinospora cordifolia and their fragmentation patterns. Dispersion pattern is significant since it provides thorough details on the substances found in spectrum analysis. Here, the NIST and WILEY libraries have been used to examine the phytoconstituents with high retention times. The m/z numbers in GCMS reflect ratio of mass to charge, where m denotes mass and z denotes the number of charged ions, and the y axis denotes relative abundance. The highest peak in the stick figure used to show the mass spectrum is referred to as the base peak. The following figures show the molecular structures of the substances found in Tinospora together with their fragmentation patterns.


 

 

 

 

(9E,11E)-Octadecadienoic acid (28.86%)

9-Octadecenoic acid, (E)- (24.77%)

.gamma.-Sitosterol (2.51%)

 

 

 

Octadecanoic acid (8.40%)

n-Hexadecanoic acid (2.09%)

Methyl cis-4,7,10,13,16,19-Docosahexaenoate (1.25%)

 

 

 

9-Octadecenoic acid (Z)-, 2,3-dihydroxypropyl ester (1.39%)

2-Hydrazino-2-imidazoline (1.03%)

9-Octadecenoic acid (17.33%)

Figure 6: Significant chemicals identified in Tinospora cordifolia fruit and their molecular structure


 

The GCMS technique's results are shown in Table 1, which includes a variety of peaks for chemicals discovered in T. cordifolia fruit along with their compound name and area percentages. Compounds like (9E,11E)-Octadecadienoic acid  (28.86%), 9-Octadecenoic acid, (E)- (24.77%), 9-Octadecenoic acid (17.33%), Octadecanoic acid (8.40%), .gamma.-Sitosterol (2.51%), n-Hexadecanoic acid (2.09%), 9-Octadecenoic acid (Z)-, 2,3-dihydroxypropyl ester (1.39%), Methyl cis-4,7,10,13,16,19-Docosahexaenoate (1.25%) and 2-Hydrazino-2-imidazoline (1.03%) have greater peaks in the figures as their retention time as 31.936, 32.083, 32.164, 32.409, 46.884, 28.390, 42.649, 45.307 and 38.813 respectively.

 

The work done also the first to disclose the existence of hydroxylated fatty acids that are present in all of the active sample, namely 9E,11E-octadecadienoic acid. They are potential metabolites thought to be responsible for the antimicrobial activities, detected in every analysed sample and chosen herbal medicines that have significant anti-RVFV activity, and are a prospective area for the establishment of anti - viral therapeutic agents in the future20. The extract of Moringa oleifera leaves contained 20.89% of 9-octadecenoic acid21. In Landolphia Owariensis Plant GC/MS identified the chemical as 9-Octadecenoic acid (melting point: 16.3 °C). The substance was discovered to be particularly effective against the microorganisms that cause diarrhoea, indicating that it may be utilised as a broad-spectrum antibiotic to treat diarrhoea (Garba)22.

 

Tamokou et al. (2012) examined the antibacterial operations of octadecanoic acid separated from the bark extract of Albizia adianthifolia against staph, Enterococcus faecalis, E. coli, Schroeter, Proteus mirabilis, Friedlander's bacillus, typhoid and Shigella sonnei by using broth dilution technique with gentamicin also as good control23. Flower extracts in both ethanol and acetone contained .gamma.- sitosterol. Scientists have discovered it in Ulva reticulata, and it is anti-cancer, anti-diabetic, anti-microbial, antiangeogenic, anti-diarrheal, antivirus and anti-inflammatory24. The synthesis of specific phospholipase A2 blockers as anti-inflammatory medicines is aided by N-hexadecanoic acid. N-hexadecanoic prevent the recurrence phospholipase A2 in such an aggressive way, according to the enzyme kinetics research. The crystalline structure at 2.5 resolution allowed researchers to determine the location of n-hexadecanoic acid in the phospholipase A2 energetic site. Also, using an in computational technique, the adhesion affinity of n-hexadecanoic acid to phospholipase A2 were determined and compared with that of known inhibitors. The molecular and kinetic investigations suggest that n-hexadecanoic acid is a fatty acid inhibits phospholipase A2, making it an anti-inflammatory substance. The results of this study confirm the stringent administration of therapeutic oils rich in n-hexadecanoic acid prescribed by the ancient Indian medical system known as Ayurveda for treating rheumatic disorders25.

 

Identified for its micellar and emulsifying qualities, 9-octadecenoic acid, (Z)-2,3-dihydroxypropyl ester (monoolein), the main constituent of the chloroform extract, is referred to as a "magic lipid" due to its wide range of uses in food, beauty products, farming, pharmaceutical drugs, and protein crystallisation. Its usage as a delivery of medications that boost in applications for drug delivery is perhaps more notable26. We have concentrated on employing cis 4,7,10,13,16,19 docosahexaenoic acid (DHA) as that of the beginning Fatty acid substance because fish oil is a combination of many distinct fatty acids and the associated chromium(III) complexes would be exceedingly challenging to define. According to researchers, carboxylic acids (or their hydrazine) and chromium (III) nitrate are often combined to generate chromium(III) ions of carboxylic acids26. Because the fruit contains the aforementioned chemicals, Tinospora cordifolia' methanolic extract can be used in several pharmaceutical and commercial processes.

 

CONCLUSION:

The medicinal herb, a foundation of traditional medicine has been the focus of extensive pharmacological research over the past few decades. It has been made feasible by the appreciation of the importance of conventional medications as potential sources of cutting-edge therapeutic chemicals and as raw materials for creating drug leads. Therefore, Analysis using GC-MS was utilized to determine the bioactive chemicals in Tinospora and revealed the existence of 64 compounds. The aforementioned finding and discussion make it abundantly evident that the biomolecules contained in the GC-MS profile of methanolic fruit extract of Tinospora cordifolia support the ethnobotanical claims of the plant's therapeutic usefulness.

 

CONFLICT OF INTEREST:

Regarding this research, there are no financial conflicts for the writers.

 

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Received on 17.04.2023            Modified on 10.08.2023

Accepted on 27.10.2023           © RJPT All right reserved

Research J. Pharm. and Tech 2024; 17(2):612-618.

DOI: 10.52711/0974-360X.2024.00095