Antihyperglycemic activity of Typha elephantina leaves using in vivo and in vitro Techniques

 

Supriya Agnihotri1, Gurvirender Singh2*, Santosh Kumar Verma3

1Chandigarh College of Pharmacy, Chandigarh Group of Colleges, Landran 140307, Punjab, India.

2Research Scholar, I. K. Gujral Punjab Technical University, Kapurthala 144603, Punjab, India.

3Motherhood University, Roorkee, 247661, Uttarakhand, India.

*Corresponding Author E-mail: gurvirender@gmail.com

 

ABSTRACT:

Looking at the increasing prevalence and inadequate treatments for diabetes mellitus, this study was carried to trace out hypoglycemic potentials of Typha elephantina leaves using in vitro and in vivo studies. α -amylase and α-glucosidase in vitro enzyme inhibition assay were incorporated to determine percent inhibition of Typha elephantina extracts. Typha elephantina methanol extract (TEME) at 125µg/ml in both α-amylase and α-glucosidase exhibited 57.48±1.42 and 53.64±0.92 percent inhibition in contrast to 66.7±0.94 and 70.31±1.25 of standard Acarbose, respectively. However, results obtained in Typha elephantina petroleum ether and chloroform extracts were insignificant. Further TEME antidiabetic properties were investigated by in vivo study, using Streptozotocin induced diabetic rats. Selected 250mg/kg and 500mg/kg doses of TEME were administered orally, which significantly (𝑃 < 0.001) reduces blood glucose of treated animals in contrast to diabetic control. 500mg/kg dose of TEME reduces blood glucose more efficiently. A significant linear rise of body weight and HDL were observed, while there was also remarkable reduction in cholesterol, TG, LDL, VLDL. Reduction in Liver function SGOT, SGPT along with creatinine and urea levels were observed in contrast to diabetic control group. In addition, antioxidant study of Typha elephantina extracts reflected significant results in comparison to that of ascorbic acid in DPPH and H2O2 assay. The whole study signified that Typha elephantina has hypoglycemic potentials.

 

KEYWORDS: Typha elephantina, Hypoglycemia, in vitro, Streptozotocin, α –amylase, Antioxidant.

 

 


INTRODUCTION:

Among metabolic disorders, diabetes mellitus is biggest concern of modern society. Both type 1 and type 2 diabetes are associated with rise in blood glucose concentration, either due to abnormal secretion or hindered insulin sensitivity1,2. Insulin plays an imperative role in the regulation of blood glucose. Pancreatic hormones and metabolic disturbances collaborates to form the platform for prevalence of this heterogeneous disorder3. Main factors includes abnormality of insulin receptors, signal transducer system, effecter enzymes or genes4.

 

Although diabetes mellitus have become one of the major concern for today’s generation, yet it cannot be considered as a contemporary disorder as evidence of its historical existence was reported in Egyptian manuscript three thousand years ago5. It is a matter of concern throughout the world, as its cases are exponentially increasing6,7. Its expansion is a great burden not only for patients, but for health sector and society also8. According to International Diabetes Federation (IDF), it has been accounted that total number of diabetic patients are continuously rising, in fact in year 2000 there are 151 million cases. However, in year 2015 it increases up to 415 million. Moreover, it is expected that in year 2040 this count will reach up to 6426. In year 2011, South East Asia has 71.4 million cases of diabetes patients and it is assumed that it will cross 120.9 million up to year 2030 which is nearly 70 percent rise in diabetic patients9,10. Effective medicinal treatment of diabetes mellitus has always been a challenge, no therapeutic approach is capable to treat this disorder completely without side effects11,12. Hypoglycemic potential of numerous plants, used in diabetes treatment, has been proved already13. Lesser toxicity and side effects is major advantage of herbal formulations in contrast to synthetic drugs14. Furthermore, taking care of WHO recommendation on diabetes mellitus, it become necessary to investigate hypoglycemic potentials of medicinal plants15,16. Therefore, research on medicinal plants and their constituents becoming a trend to find new mode of treatment17.

 

Typha elephantina Roxb., (Figure 1) is a perennial aquatic plant. It belongs to genus Typha Linn., commonly known as ‘Cattails’18. First description of Typha elephantina was given by Roxburgh (1832)19. It appears like grasses that may attain height between two - five meters20. Leaves are thick and broad with flattened leaf blades and consist aerechymatous spongy tissue21.

 

Geographically, Typha elephantina is widely distributed among several continents except Antarctica22, and southern equatorial region of Africa19. Moreover, It is native to North Africa, India, Nepal, Pakistan and Iran  23. In north India, Typha elephantina is common in swamps24,25. Typha elephantina has been used traditionally to cure various disorders like burning syndrome, different blood disorders, bacterial infections like erysipelas, blood clotting disorders, Cystitis, burning during micturition, calculus, swelling, oligospermia, and ulcers26. Looking into its traditional capabilities in treatment of various diseases and hypoglycemic effects of other plants of typha genus, current study is designed to utilize in vivo and in vitro approaches to estimate its antidiabetic potentials.

 

MATERIAL AND METHODS:

Animals:

Wistar rats weighing 180 ± 20g were incorporated into study. Animals were kept under proper sanitation and hygiene. Normal conservation conditions provided in clean polypropylene cages at 23±1ºC, equal hours light: dark period and relative humidity was maintained at 60±4%. Sufficient supply of feed and water was maintained. The animals had been acclimatized to the laboratory environment prior to the start of the experimentation. Animal care and experimentation during whole study was carried as per guidelines provided27. The experiment protocol was accepted by the IAEC at M.M. College of Pharmacy, M.M.U Mullana (IAEC/19/20).

 

Plant collection and authentication:

Plant material was collected from roadside marshy areas of Kurukshetra, Haryana during July to September. Its authentication was done by Dr. B. D. Vashishta, Botany department, Kurukshetra University, Haryana, India.

 

Extract preparation:

After shade drying, plant material was coarsely powdered and then successively extracted using different solvents with increasing polarity in Soxhlet apparatus. Initially pet-ether (60-70°C) was used to remove fats from the plant material, as extracts containing lipid content cause hindrance in spectroscopic evaluation of isolated compound, followed by extraction with chloroform and methanol. The whole extraction procedure was carried at same temperature. After collection of the extracts rotary evaporator was then employed to concentrate them so that a concentrated crude mass can be formed for further study.

 

In vitro:

α-amylase activity:

α-amylase enzymatic starch digestion was used to investigate potential of all the three extracts of Typha elephantina for α-amylase inhibition, method followed as per Ali et al. (2006) with some alterations. In brief 30μl of varying concentrations of plant extracts that is 8, 15, 30, 60 and 125µg/ml, 200μl alpha-amylase was added, and then incubation was done for 20 minutes at 37°C.  Then addition of 100μl of the (1%) starch solution was done and again subjected to incubation for 10 minutes at 37ºC.  To stop the reaction, 200μl DNSA was added. Readings were taken at 540nm wavelength. Acarbose was taken as standard. To enhance the reproducibility and resolution of the results, experiments were repeated thrice using the same protocol28,29.

 

α-glucosidase inhibition assay:

In α-glucosidase assay 95μl of the phosphate buffer (100mM) was added to 96 well micro plate. 25μl of the Alpha-glucosidase (.5U/ml) was added, and then 30μl of plant extracts (8, 15, 30, 60 and 125µg/ml) and Acarbose in same concentrations was added. Acarbose was taken as standard for the experiment.  The above reaction mixtures were subjected to incubation for 20 minutes at 37ºC. After incubation, 50μl of 5mM p-nitrophenyl -D-glucopyranoside (p-NPG) was added and subjected to incubation for 10 minutes at 37ºC. 2ml of Na2CO3 (0.1M) was added for termination of the reaction. Absorbance was taken at 415 nm using iMark Micro plate Reader. Quantity of alpha-nitrophenol released from p-NPG was used to estimate percent inhibition30,31.

% Inhibition = 100 × absorbance of control - absorbance of sample/Absorbance of control.

 

Antioxidant activity:

DPPH antioxidant assay:

DPPH stock solution was made by mixing 3.3mg of DPPH in 100ml of methanol. 1ml of different concentrations of the test solution (8, 15, 30, 60 and 125 µg/ml) was put in 2.5ml of stock solution. After keeping for half an hour, readings were taken at 517nm in a UV spectrophotometer in contrast to the standard at varying concentrations (2, 4, 6, 8 and 10µg/ml). Ascorbic acid was taken as reference32,33. Calculation was carried using formula given below.

 

% Inhibition = 100 × absorbance of control - absorbance of sample/Absorbance of control

 

Hydrogen peroxide antioxidant activity:

For the evaluation, a solution was made by mixing hydrogen peroxide (40mM) and phosphate buffer with pH 7.4. To 0.6ml of above mixture, varying concentrations (25, 50, 100, 200 and 400µg/ml) of samples and (10, 20, 40, 60, 80µg/ml) of standard was added. After ten minutes, readings of hydrogen peroxide were taken at 230 nm. Blank contained only buffer solution34,35. Same formula used in DPPH assay was employed to find percentage inhibition of hydrogen peroxide in samples as well as standard compounds.

 

In vivo

Acute toxicity studies:

For the acute toxicity evaluation, the guidelines of the Organization of Economy and Cooperation development (OECD 423) were followed. 8-12 weeks old albino mice weighing 20 to 30g were included for toxicity studies. Animals were fasted for 3-4 hours prior to dosing. After that, weighing of the animals was done followed by administration of the extracts using gastric intubation. Even after administration of the extracts, animals were not provided any food for next couple of hours36,37. Dose of 2000mg/kg was given to 6 animals initially. For initial 30 minutes, animals were monitored independently upon dosing and periodically over 24 hours, out of which first four hours were considered crucial, hence monitored vigilantly and regularly afterwards for duration of 14 days 38.

 

Oral glucose tolerance test (OGTT):

Four groups of rats were made on random basis, having six animals each. all animals were fasted for twelve hours before experimentation. Normal control G-I animals were only administered with vehicle; G-II animals was treated with 2.5mg/kg of standard drug Glibenclamide; Group III and IV received Typha elephantina methanol extract (TEME) (250 and 500mg/kg) and served as test groups. Glucose at dose 2000mg/kg was fed, 30 minutes prior to the oral administration of test and standard compounds, to all selected animals 39. After 30, 60, and 120 min of oral glucose, blood was withdrawn from tail on to the strip of glucometer and concentration of glucose in the blood was traced using Accu-Chek, Roche Diagnostics, USA40.

 

STZ-induced Diabetic study:

Single dose of streptozotocin (55mg/kg)41 was administered intraperitoneally to the overnight fasted   rats 42. Dose preparation was carried spontaneously using very cold citrate buffer with pH 4.5. G-I animals were given no treatment or STZ throughout the study. For the next twelve days animals were kept under observation with proper feed and water, and on the twelfth day animals were screened for blood glucose. Animals were believed to have diabetes, if blood glucose levels were found to be 200 mg/dl or higher and incorporated into the study43,44.

 

Experimental design:

5 groups (G) of rats were assigned containing six rats (n=6) each.

G-I          Normal healthy rat’s administered 0.9 percent sodium chloride (NaCl).

G-II        Diabetic rats were given only 0.9 percent NaCl.

G-III       Diabetic rats + glibenclamide (2.5mg/kg)

G-IV       Diabetic rats + Typha elephantina methanol extract (250 mg/kg).

G-V         Diabetic rats + Typha elephantina methanol extract (500 mg/kg).

 

Dose of methanol extract of Typha elephantina and Glibenclamide were made in vehicle solution (0.9% NaCl) at room temperature and administered orally for 21 days. Animal were weighed on first day of study and after 21 days. Liver and pancreas of all animals were taken out and weighed after completion of the study. 

 

Biochemical estimations:

For tracing blood glucose levels, one touch glucometer (Accuchek, Roche Diagnostics) was used at weekly intervals. After completion of the complete study, blood sample were procured in EDTA tubes, by cardiac puncture as well as retro-orbital plexus method, from all animals. After that, for 20 minutes at 3000, rpm centrifugation of blood samples was done. Serum separation and storage at -20 degree Celsius was done till tests were performed 45. Complete lipid profile including Cholesterol, HDL, LDL, VLDL, triglycerides, Urea, Creatinine analysis was done from collected serum samples with the help of auto-analyzer using ERBA diagnostic kits.

 

Statistical analysis:

For tracing significant difference (P < 0.05), One-way ANOVA was applied and comparative analysis was done with Dunnet’s t-test in vivo studies, for instance, blood glucose, body weight, biochemical parameters and in vitro inhibition assays. For representation of Results, mean± standard error of mean, pattern was employed.

 

RESULTS:

In vitro:

α- Amylase activity:

Different concentrations 8, 15, 30, 60, 125µg/ml of Typha elephantina petroleum ether, chloroform and methanol extract were selected. Methanol extract of Typha elephantina (TEME) exhibited 57.48±1.42 in comparison to 66.7±0.94 percent inhibition of standard Acarbose shown in Figure 1. Percent inhibition of chloroform and petroleum ether extract of Typha elephantina was found to be insignificant in comparison to that of standard.

 

α- Glucosidase Inhibition Assay:

Typha elephantina extracts were studied at 8, 15, 30, 60, 125µg/ml concentration and TEME exhibited significant inhibition in comparison to standard Acarbose while TECE and TEPE showed minimum inhibition (Figure 2). With increase in concentration, percentage inhibition was found to be increased. The maximum enzyme inhibition with standard drug i.e. Acarbose was 70.31±1.25 at 125µg/ml, while TEME exhibited 53.64±0.92 percent inhibition.

 

Antioxidant activity:

DPPH assay for radical scavenging activity:

In DPPH assay, TEME showed 56.44±1.64 percent inhibition at 125µg/ml, while TEPE and TECE exhibit only 19.16±0.36 and 38.16±0.62 respectively. TEME exhibits comparable inhibition to that of standard ascorbic acid (Table 1).

 

H2O2 free radical scavenging activity:

TEME at 25, 50, 100, 200 and 400µg/ml, exhibited efficient results in hydrogen peroxide radical scavenging activity in contrast to ascorbic acid taken as standard, which showed 79.91 inhibition at 400µg/ml concentration details given in Table 2.

 

Figure 1: Percent inhibition of α-Amylase inhibition by Typha elephantina ; (TEPE: Typha elephantina petroleum extract, TECE: Typha elephantina chloroform extract, TEME: Typha elephantina methanol extract)

 

 

Figure 2: α- glucosidase inhibition activity of Typha elephantina; (TEPE: Typha elephantina petroleum extract, TECE: Typha elephantina chloroform extract, TEME: Typha elephantina methanol extract)

 

 


 

Table 1: DPPH scavenging activity of extracts of Typha elephantina

Drug

8µg/ml

15µg/ml

30µg/ml

60µg/ml

125µg/ml

TEPE

4.83±1.64

8.77±2.18

11.28±1.08

15.94±0.36

19.16±0.36

TECE

14.15±1.29

17.73±0.62

27.77±0.95

35.29±0.95

38.16±0.62

TEME

20.24±0.72

26.33±0.62

40.67±0.95

50.35±0.95

56.44±1.64

 

2 µg/ml

4 µg/ml

6µg/ml

8 µg/ml

10 µg/ml

Ascorbic Acid

37.09±0.62

44.25±0.36

53.22±0.62

66.12±0.62

75.08±1.29

TEPE: Typha elephantina petroleum ether extract; TECE: Typha elephantina chloroform extract; TEME: Typha elephantina methanol extract

 

Table 2: H2O2 scavenging activity of extracts of Typha elephantina

DRUG

25 µg/ml

50 µg/ml

100 µg/ml

200 µg/ml

400 µg/ml

TEPE

5.18±0.35

6.23±1.27

13.95±1.61

21.67±1.27

26.58±0.61

TECE

11.49±0.93

16.05±0.61

24.47±0.61

35.7±1.27

44.47±1.61

TEME

26.23±0.35

29.04±1.86

41.32±0.61

52.89±0.61

58.16±0.61

 

10 µg/ml

20 µg/ml

40 µg/ml

60 µg/ml

80 µg/ml

Ascorbic Acid

40.61±0.7

48.33±1.27

53.6±0.93

64.12±0.93

79.91±0.35

TEPE: Typha elephantina petroleum ether extract; TECE: Typha elephantina chloroform extract; TEME: Typha elephantina methanol extract


 

In vivo

Toxicity study:

No mortality was observed in animals both sex. Moreover, no clinical sign were observed in any animal. The overall study showed that LD50 of oral toxicity of extract to be above 2000mg/kg body weight in mice.

 

OGTT:

Blood glucose concentration of Group I (normal control) enhanced significantly in comparison to the Group III and IV. The mean blood glucose level after 30 min in Group I was 145.71mg/dl (Table 3). Oral administration of extracts and standard drug caused comparable fall in blood glucose, in contrast to the result obtained from Group I. Gliblenclamide (2.5mg/kg) along with TEME (500mg/kg) exhibited reduction of blood glucose concentrations to a maximum after 30 minutes of glucose administration (121.10±1.60mg/dl and 128.89±1.68mg/dl respectively).

 

Effect on body weight:

G-II (diabetic control) rats were observed to have remarkable reduction in the body weight, in contrast to Group I (normal control) and treated Groups III, IV and V as given in Table 4. Mean body weight of normal control group was 178.83±1.54g at the beginning of the study that got raised to 189.56±1.63g after 21 days. Body weight of G-II rats was significantly and sequentially reduced from 187.67±1.48g to 141.81±1.03g from beginning to the end of study. The mean body weight in Group III at Day 1 was 191±2.73g, while these values were 195.55±3.08, 209.24±3.3, 206.28±2.95 g at 7th, 14th and 21st day respectively. 500 mg/kg dose of TEME showed significant rise in body weight from 186.42±1.46g to 208.79±1.64g. In addition to bodyweight, weight of liver and pancreas was also observed which reflected enhancement in weight of liver on the other hand reduction in pancreas weight details given in Table 4.

 

STZ-induced Diabetic study

Remarkable rise of blood glucose was analyzed in diabetic control (G-II) animals in contrast to the Group I, Group III, IV and V. In normal control (G-I), mean blood glucose was 103.66±3.31mg/dl on the 1st day and 109.33±2.35mg/dl on 21stday. In Group II (diabetic control), blood glucose level on the (1st day) was 269.67 ± 3.31 mg/dl and increased to 305.83 ± 2.91mg/dl on (21st day). The mean body glucose in Group III at Day 1 was 270.17±3.02mg/dl, while these values were 121.58±1.36, 113.47±1.27, 108.07±1.21mg/dl at 7th, 14th and21st day respectively. TEME exhibits remarkable fall in blood glucose levels in contrast to the result obtained from diabetic animals. Animals administered 500mg/kg of TEME reflected fall in blood glucose from 271.67±2.98 to 141.50±3.54. Details are given in Table 5.

 

Biochemical parameter

There was a marked increase in all the biochemical parameters except HDL in Group II (Diabetic control). Standard drug Gliblenclamide (2.5mg/kg) effectively controlled the levels of all the biochemical parameters. 500 mg/kg dose of TEME exhibited better efficacy than TEME 250mg/kg in decreasing cholesterol levels and increasing HDL level (Table 6). 21 days of TEME Administration remarkably reduced SGOT, SGPT, creatinine and urea level in dose dependent manner, of diabetic animals.


 

Table 3: OGTT study results of Typha elephantina methanol extract

Groups

N=6

Treatment

Glucose concentration (mg/dl)

0 min

30 min

60 min

120 min

I

Normal Control

98.83±1.77

145.71±2.73

129.83±1.53

118.33±0.87

II

Gliblenclamide (2.5 mg/kg)

100.91±1.34

121.10±1.60***

111.01±1.47***

105.96±1.40***

III

TEME 250

102.14±1.44

137.89±1.95*

120.97±2.17**

115.93±2.08

IV

TEME 500

97.25±2.08

128.89±1.68***

115.14±1.50***

105.38±1.38***

Readings represented as mean ± Standard error mean (n=6).* p < 0.05,** p < 0.01 and *** p < 0.001 In comparison to normal control animals (One-way ANNOVA with Dunnet’s t-test); TEME: Typha elephantina  methanol extract

 

Table 4: Liver, Pancreas and body weight analysis of rats after treatment with TEME

Groups

N=6

Treatment

Body weight (gm)

Liver

Weight(g)

Pancreas Weight (g)

1st Day

7th Day

14th Day

21st Day

I

Normal Control + .1 ml vehicle

178.83±1.54*

185.37±1.76*

185.99±1.6***

189.56±1.63***

5.4±0.06***

0.84±0.03***

II

Diabetic Control+ .1 ml vehicle

187.67±1.48

175.43±1.57

157.9±1.2

141.81±1.03

4.05±0.04

0.99±0.03

III

Diabetic+ Gliblenclamide

(2.5 mg/kg)

191±2.73

195.55±3.08***

209.24±3.3***

206.28±2.95***

5.45±0.04***

0.86±0.03***

IV

Diabetic + TEME (250mg/kg)

192.25±2.78

208.4±3.01***

211.48±3.06***

217.24±3.14***

5.32±0.14***

0.81±0.02***

V

Diabetic +

TEME (500mg/kg)

186.42±1.46

199.47±1.57***

204.87±1.61***

208.79±1.64***

5.16±0.13***

0.78±0.02***

Readings represented as mean ± Standard error mean (n=6).* p < 0.05,** p < 0.01 and *** p < 0.001 In comparison to diabetic control animals (One-way ANNOVA with Dunnet’s t-test); TEME: Typha elephantina  methanol extract

Table 5: Blood glucose levels of rats treated with TEME and standard drug

Groups

N=6

Treatment

Fasting blood glucose (mg/dl)

1st Day

7th Day

14th Day

21st Day

I

Normal Control + .1 ml vehicle

103.66±3.31***

109.83±1.70***

107.16±3.02***

109.33±2.35***

II

Diabetic Control+ .1 ml vehicle

271.67 ± 3.31

285.50 ± 1.52

296.67 ± 1.74

305.83 ± 2.91

III

Diabetic + Gliblenclamide

(2.5 mg/kg)

270.17±3.02

121.58±1.36***

113.47±1.27***

108.07±1.21***

IV

Diabetic + TEME (250mg/kg)

267.33±2.275*

215.47±1.82***

202.00±1.70***

203.17±3.04***

V

Diabetic +

TEME (500mg/kg)

271.67±2.98

149.42±1.64***

144.83±2.83***

141.50±3.54***

Readings represented as mean ± Standard error mean (n=6).* p < 0.05,** p < 0.01 and *** p < 0.001 In comparison to diabetic control animals (One-way ANNOVA with Dunnet’s t-test); TEME: Typha elephantina  methanol extract

 

Table 6: Effect of TEME biochemical parameter of diabetic rats

Parameters

Normal Control + 0.1 ml vehicle

Diabetic Control+ 0.1 ml vehicle

Diabetic + Gliblenclamide

(2.5 mg/kg)

Diabetic + TEME (250 mg/kg)

Diabetic +TEME (500 mg/kg)

Total Cholesterol (mg/dl)

99.15±1.79***

237.96±4.3

112.54±2.03***

157.77±2.85***

132.97±2.4***

Triglycerides (mg/dl)

77.87±0.95***

179.09±2.19

84.87±1.04***

150.91±1.84***

105.03±1.28***

HDL (mg/dl)

47.4±0.78***

27.44±0.45

49.77±0.82***

38.28±0.63***

34.13±0.56***

LDL (mg/dl)

36.18±2.18***

174.7±4.61

45.79±2.43***

89.31±3.2***

77.84±2.69***

VLDL (mg/dl)

15.57±0.19***

35.82±0.44

16.97±0.21***

30.18±0.37***

21.01±0.26***

SGOT (IU/L)

34.97±1.24***

74.3±2.65

41.96±1.49***

60.58±2.16***

50.2±1.79***

SGPT (IU/L)

24.75±1.03***

77.97±3.23

32.18±1.33***

42.33±1.76***

42.8±1.77***

Creatinine (mg/dl)

0.47±0.05***

0.98±0.11

0.56±0.06**

0.96±0.1

0.73±0.08

Serum Urea (mg/dl)

34.55±0.55***

107.12±1.7

38.01±0.6***

78.37±1.24***

70.86±1.13***

Readings represented as mean ± Standard error mean (n=6).* p < 0.05,** p < 0.01 and *** p < 0.001 In comparison to diabetic control animals (One-way ANNOVA with Dunnet’s t-test); TEME: Typha elephantina  methanol extract

 


DISCUSSION:

Whole study was focused to trace out antidiabetic properties of Typha elephantina leaves, by animal studies, α-amylase, α- glucosidase assays and prediction of the responsible constituents by molecular docking. Three different tools were employed for the determination of the goal, including in vitro and in vivo studies. In vitro α-amylase and α-glucosidase were carried to identify antidiabetic potential between Typha elephantina methanol, petroleum ether and chloroform extract. Further, in vivo study results provided the testimony of Typha elephantina leaves methanol extract to possess antidiabetic potentials. Diabetic rats administered with 250mg/kg and 500mg/kg of TEME gave comparable results to the group administered standard Gliblenclamide (2.5mg/kg), in reducing blood glucose levels. 500mg/kg of TEME gave more significant results. In addition, results of other biochemical parameters like total cholesterol, triglycerides, HDL, SGOT, SGPT, urea and creatinine found to be better in Drug treated groups in contrast to control group. Typha elephantina extracts also exhibited antioxidant properties, by DPPH and Hydrogen peroxide assays, indicates towards role of this plant in diabetes. Subsequently, more research is required to analyze the molecular mechanism involved behind the tendency of Typha elephantina in reducing and control of blood glucose.

 

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Received on 20.06.2020           Modified on 27.07.2020

Accepted on 18.08.2020         © RJPT All right reserved

Research J. Pharm. and Tech. 2021; 14(6):3150-3156.

DOI: 10.52711/0974-360X.2021.00549