Foeniculum vulgare, Solanum nigrum and Cichorium intybus: A Collectanea of Pharmacological and Clinical uses
Rufaida, Tarique Mahmood, Arshiya Shamim, Farogh Ahsan, Saba Parveen, Mohammad Shariq
Faculty of Pharmacology, Integral University, Lucknow (U.P), India.
*Corresponding Author E-mail: tmahmood@iul.ac.in
ABSTRACT:
Herbal medicine is the core nucleus of holistic medicine which is gaining rapid popularity all over the world and gradually incorporating and integrating its position in the mainstream health care systems. Herbal medicines include plant and their parts that contain active ingredients alone or in combination to increase the efficacy, prevention and treatment of the disease. Analogous to conventional medicines herbal medicines are employed for various illness like cold, inflammation, diabetes, malaria, tuberculosis, cancer and so on. Indian traditional medicines or medicinal plants are indispensable source of new drugs. Foeniculum vulgare also known as Fennel, a member of Apiaceae family is used for various health benefits such as, it helps to regulate blood pressure, reduce water retention, improve eyesight and helps in reducing acne, constipation, arthritis, cough, gingival wound etc. Solanum nigrum also known as Makoh, a member of Solanaceae family is used in diverse medical conditions such as used to treat fever and to alleviate pain, used in treating the mouth ulcers, good herbal remedy for asthma, is the main ingredient in various medicines prepared to treat various liver disorders, helps in treating UTI and has excellent hepatoprotective and anti-inflammatory activity. Cichorium intybus also known as Kasni, a member of Asteracece family is used in inflammation, hepatomegaly, digestive ailments, malaria, gout, sedative. It is a remedy for high blood pressure, constipation, liver disorders, gallbladder disorders, skin inflammation, loss of appetite, heart failure and cancer. These drugs provide a noteworthy basis in pharmaceutical biology for the development and formulation of new drugs for future clinical uses.
KEYWORDS: Foeniculum vulgare, Solanum nigrum, Cichorium intybus, herbal medicine, conventional.
INTRODUCTION:
Indian traditional medicines or medicinal plants are indispensable source of new drugs. Conventional use of medicinal herb is essential for the people.
According to WHO there is a global increase in the use of medicinal herbs for various health problems. It involves the use of different plant parts like roots, stems, leaves, seeds, barks, berries or flower for medicinal purpose for the prophylaxis or treatment of the disease[3]. For Example, Cinchona bark contain various chemical constituents like quinine, quinidine, cinchonine etc. Quinine is used to treat malaria whereas quinidine is used in cardiac arrhythmia.
Herbal treatment is usually aimed at producing persistent improvement in well-being. Plant extracts are shown to have many effects like antioxidant, hepatoprotective, cardioprotective, vasodilatory, anti-inflammatory, anti-microbial, anticonvulsant, antipyretic[4].
Traditional medicine or Herbal products has been widely used to treat various health problems in many developing countries like India, Pakistan, USA, Canada[2].
India is the mother hub for many herb-based systems like Ayurveda, Unani, Siddha and Homeopathy[5].
Traditional Medicinal System involve plants as drug source in treatment therapy. One such system is Unani System of medicine.It isa well-known traditional system of medicine and draws its origin from ancient traditional system of medicine of Egypt, Iraq, Persia, India, Syria and China[6-7]. Unani system of medicine use theories of Hippocrates, known as the Father of Unani Medicine. It works on the principle of four humors black bile, yellow bile, phlegm and blood and treats person as a whole and not as a group of individuals parts[7-9].
According to Unani System of medicine there exist seven compartments (Umoor-e-Tabiya) that works as a single unit[7][10]. Here, the body is built up of four basic elements i.e. Air, Earth, Fire and Water and these four elements have different temperaments i.e. Hot, Cold, Dry and Wet respectively[7][11]. When these four temperaments are interacted and mixed together a new compound is formed having new temperamenti.e. hot wet, hot dry, cold wet, cold dry[7][10][11]. For Example, Unani formulation Majoon-e-sandal contain Santalum album, Tamarindus indica, Punica granatus, Bambusa bambos and Crocus sativusis used as a stomachic, antibilious, psychoneurosis and in vomiting and nausea[12]. In this review we will see the pharmacological and clinical uses of fennel, black nightshade and chicory.
Fennel:
Botanical name Foeniculum vulgare, a member of Apiaceae family. Foeniculum vulgare also known as fennel (English) saunf (Hindi) and badyan (Urdu) is a biennial medicinal and aromatic plant[13-14]. It is a flavourful and culinary herb with many medicinal properties like carminative, stomachic, etc.
Fennel is cultivated in Argentina, America, Germany, China, Indonesia, Russia, Japan and Pakistan.
In India the fennel cultivating states are Haryana, Punjab, Himachal Pradesh, Maharashtra and Uttar Pradesh[15].
Phytochemistry:
Foeniculum vulgare contain 6.4% of moisture, 9.50% protein, 10% fat, 13.40% minerals, 18.50% fibre and 42.32% carbohydrates and 3-8% of volatile oil. It contains high concentration of minerals and vitamins like sodium, potassium, calcium, phosphorous, iron, vitamin B1, vitamin B2, vitamin B3 and vitamin C[16].
The most abundant macronutrient is carbohydrate and proteins, reducing sugar and fats are the least abundant macronutrient. Stems and leaves have the highest while inflorescence exhibit the lowest moisture content[14].
The main volatile oils are fenchone, ketone, estragol, phenolic ether anethole. The oil is pale yellow liquid[17]. It is reported that there is a decrease in essential oil content as the fruit matures and its pharmacological effect is due to its essential oils[16].
Traditional Uses of Fennel
|
Country |
Preparation |
Condition |
Reference |
|
Italy |
Tender leaves, chewed and stuck on ulcer |
Mouth Ulcer |
[18] |
|
India and South Europe |
Seeds, decoction seeds mixed with sugar |
Constipation |
[19], [20] |
|
USA |
Root and seed, decoction |
Diuresis |
[21] |
|
North Iran |
Seed, leaf and stem, infusion and edible |
Hypnotic |
[22] |
|
Brazil |
Leaf and fruit, infusion |
Colic in children |
[23] |
|
Pakistan |
Seed, infusion and edible |
Laxative |
[24] |
|
South Africa |
Leaf, an infusion is drunk which is made from the leaves |
Arthritis |
[25] |
|
Mexico |
Whole plant, oral infusion |
Cough |
[26] |
|
Jordan |
Leaf and seed, infusion |
Flatulence |
[27] |
|
Spain |
Whole plant, decoction |
Gingival wound |
[28] |
Pharmacological and Clinical Observations of Fennel (Foeniculum vulgare)
|
S. No |
Study Type |
Part Used |
Extract Type/Essential Oil |
Study Subject |
Reference |
|
1 |
Antioxidant |
Fruits |
Water, methanol, acetone and ethanol extract |
In Vitro |
[30], [31], [32] |
|
2 |
Antioxidant |
Fruits |
Water infusion |
Rats |
[33] |
|
3 |
Antioxidant |
Fruits |
Essential oil |
In Vitro |
[34], [35] |
|
4 |
Antioxidant |
Fruits |
Ethanol Extract |
In Vitro |
[36] |
|
5 |
Neuroprotective |
Seeds |
Ethanol, Methanol, n-hexane Extract |
Mice |
[37] |
|
6 |
Gastric Antiulcer |
Fruits |
Water Extract |
Rats |
[38] |
|
7 |
Gastro- protective |
Fruits |
Distilled water |
Rats |
[39] |
|
8 |
Hepatoprotective |
Seeds |
Hexane and Methanol Extract |
Rats |
[40] |
|
9 |
Anti-inflammatory |
Fruits |
Essential oil |
Rats |
[41] |
|
10 |
Analgesic |
Fruits |
Essential oil |
Mice |
[42] |
|
11 |
Antihypertensive |
Fruits |
Water Extract |
SHR (Spontaneously Hypertensive Rats |
[43] |
|
12 |
Antihypertensive |
Leaves |
Water Extract (IV) |
Rats |
[44] |
|
13 |
Anti-thrombotic |
Fruits |
Essential oil |
Mice, Rats |
[45] |
|
14 |
Antimicrobial |
Fruits |
Hot Water and Acetone Extracts |
E. faecalis, S. aureus, E. coli, P. aeruginosa, S. typhi, S. typhimurium, S. flexneri |
[46] |
|
15 |
Antimicrobial |
Fruits |
Essential oil |
E. coli, S. aureus, P. aeruginosa, B. subtilis, B. megaterium, B. cereus, S. enterica, L. monocytogenes, C. albicans, A. niger, T. rub rum, T. tonsurans, S. enteriditis, strains of K. pneumonia, T. mentagrophytes, M. gypseum, A. baumannii, S. typhimurim, E. faecalis, P. mirabilis |
[47], [48], [49]
|
|
16 |
Antimicrobial |
Seeds |
Methanol Extracts |
15 strains of H. pylori |
[50] |
|
17 |
Antimicrobial |
Fruits |
Hydro-ethanol Extract |
C. jejuni, MDR M. tuberculosis |
[51], [52] |
|
18 |
Antidiabetic |
Aerial parts |
n-hexane |
Rats |
[53] |
|
19 |
Infantile colic |
Seeds |
Oil Emulsion |
Infants |
[54] |
|
20 |
Antispasmodic |
Fruits |
Oil Emulsion |
Young Women with Primary Dysmenorrhoea |
[55], [56], [57], [58]
|
|
21 |
Anorexigenic |
Fruits |
Tea |
Overweight Women |
[59] |
|
22 |
Vaginal Symptoms |
Fruits |
Vaginal Cream |
Postmenopausal Women |
[60] |
|
23 |
Idiopathic Hirsutism |
Fruits |
Cream and Gels |
Women |
[61], [62] |
Formulations:
1. Arq Badiyan (Unani Formulation)
2. Saunf Ark (Ayurvedic Formulation)
Makoh
Botanical name Solanum nigrum, a member of Solanaceae family. Solanum nigrum commonly known as black nightshade (English), mokoya (Hindi) and makoh (Urdu) is an established medicinal plant which grows wild in India as a weed.
Makoh is cultivated throughout the Temperate and Tropical areas of the world.
Phytochemistry:
Solanum nigrum contain alkaloid, flavonoid, tannins, saponins, proteins, coumarins, carbohydrate, glycoside and phytosterols as the chief chemical constituents. Solasodine concentration is high in small unripe fruits. Saturated steroidal genin found in the berries is known as tigogenin. The oil of Solanum nigrumcontainslinoleic acid. The presence of ascorbic acid was reported by some researcher and its concentration was found to be more in fruits than roots. Many new steroidal saponins and known saponins are reported like solanigrosides C-H and degalactotigonin from the whole plant. The mineral element include magnesium in large amount and protein content are present in considerable amount. According to some researcher Solanum nigrum acts as an antioxidant against reactive oxygen species, this is due to the presence of glycoprotein. The lipid content is found to be high in Solanum nigrum[63].
Traditional Uses of Makoh
|
State, Country |
Part Used |
Preparation |
Conditions |
References |
|
Tanzania, Africa |
Leaf |
Leaves are pounded and applied topically. |
Treatment of ringworm |
[64] |
|
Tunisia, Africa |
Sap |
|
Erysipelas (acute Streptococcus bacterial infection) |
[65] |
|
United Republic of Congo, Africa |
Whole plant |
Maceration |
Snake bite/sting by a venomous animal |
[66] |
|
Tamil Nadu, India |
Leaf |
Fresh leaves cooked with cumin seeds and onion bulbs or can be taken orally in the form of leaf juice |
Stomach ulcer |
[67], [68] |
|
Himalayan region, India |
Leaf |
- |
Liver tonic, indigestion |
[69] |
|
Thar Desert, India |
Roots |
Roots boiled by adding small amount of sugar. |
Increase women fertility |
[70] |
|
Assam, India |
Roots |
Roots are extracted in the form of its juice |
Whooping cough and asthma |
[71] |
Pharmacological and Clinical Observations of Makoh (Solanum nigrum)
|
S.No |
Study Type |
Part Used |
Extract Type |
Study Subjects |
Reference |
|
1 |
Antioxidant |
Leaves |
Methanolic/Water Extract |
In Vitro |
[72] |
|
2 |
Antioxidant |
Leaves |
Aqueous Extract |
Rats |
[73] |
|
3 |
Antioxidant |
Berries |
Methanolic Extract |
Rats |
[74] |
|
4 |
Gastric Antiulcer |
Fruits |
Methanol Extract |
Rats |
[75] |
|
5 |
Anti-Gastritis and Antiulcer |
Berries and Leaves |
Aqueous and Hydroalcoholic Extract |
Rats |
[76] |
|
6 |
Gastroprotective and Antioxidant |
Leaves |
Methanolic Extract |
Rats |
[77] |
|
7 |
Anti-inflammatory |
Berries |
Methanolic Extract |
Rats |
[78] |
|
8 |
Anti-inflammatory |
Whole Plant |
Methanolic Extract |
Rats |
[79] |
|
9 |
Antidiabetic |
Berries |
Aqueous Extract |
Rats |
[80] |
|
10 |
Antidiabetic |
Leaves |
Water, Ethanol Extract |
Rats |
[81] |
|
11 |
Antidiabetic |
Fruits |
Ethanol Extract |
Rats |
[82] |
|
12 |
Hepatoprotective |
Aerial parts bearing ripe fruits |
Ethanol, Water Extract |
Mice |
[83] |
|
13 |
Hepatoprotective |
Aerial parts |
Aqueous -Ethanolic Extract |
Rat |
[84] |
|
14 |
Antibacterial |
Stem, Berries and whole Plant |
Methanol Extract |
B. subtilis, E. coli, K. pneumonia, P. aeruginosa |
[85] |
|
15 |
Antimicrobial |
Leaves |
Methanol Extract |
E. coli, B. subtilis, S. aureus, P. multocida, A. niger, A. flavus, R. solani |
[86] |
|
16 |
Antibacterial |
Root Tissues |
Ethanol Extract |
S. aureus, P. aeruginosa, E. coli |
[87] |
|
17 |
Anti-seizure |
Leaves |
Aqueous Extract |
Rats |
[88] |
|
18 |
Pelvic inflammatory disease |
Berries |
Distillate |
Female patients 18-25 years of age. |
[89] |
|
19 |
Nephroprotective |
Berries |
Distillate |
Female patient |
[90] |
Formulations:
1. Arq Makoh (Unani Formulation)
Chicory:
Botanical name Cichorium intybus, a member of Asteraceae family. Chicorium intybus isknown as chicory (English) and kasni (Hindi and Urdu). It is an established medicinal plant which grows wild in India and has medicinal properties.
Chicory is cultivated in Europe, USA, Canada and Asia.
Phytochemistry:
Cichorium intybus contain chicoric acid as the chief chemical constituent. Derivatives of aliphatic compound comprise the major fraction while minor fraction comprise of terpenoids. The flowers contain saccharides, methoxy coumarins cichorine, flavonoids and essential oils. The principle volatile component include octane, hexadecane, n-nonadecane and pentadecanone[91]. According to many researchers the insulin concentration is reported to be 68%, 5% cellulose, 14% sucrose, 6% proteins and 3% other compounds. Chicory root extract contains fatty acids, volatile oil, alkaloids, triterpenes, latex tannins, saponins and flavonoids. Benzo-isochromenes like cichorin A, B and C are also isolated from roots. Tannins, pectin, fatty acid, α lactucerol, sugar, cichorin, choline, fixed oils, etc are also present in roots. Chicory seeds are rich in essential amino acid like lysine, leucine, methionine, phenylalanine, isoleucine, etc and contain high concentration of crude protein. The seeds also contain essential linoleic acid, saturated and unsaturated fatty acid, demulcent oil, palmitic acid and stearic acid. Calcium, magnesium, potassium, selenium and zinc are also found in chicory seeds[92].
Traditional Uses of Chicory:
Different plant parts or preparations of chicory is a therapy for different ailments of the body[91]. It is conventionally used as a liver tonic, ininflamed throat, acne, etc. The plant finds immense use as a cardiotonic and in the treatment of gout, hepatomegaly, jaundice, asthma.
In Afghanistan, the aqueous extract of chicory roots is used customarily for the treatment of malaria[93]. Leaf decoction is used for treating high blood pressure in Italy[94]. In Morocco decoction of whole chicory plant is used in kidney disorders and diabetes[95]. Decoction of roots and aerial parts is used conventionally in Bulgaria as cholagogue stimulant for gastric secretions and has hypoglycaemic potential[96]. In Turkey root decoction is used traditionally in cancer and in kidney stones[97]. In Lithuania the flowers are used for the treatment of cuts, gallstone, gastroenteritis and bruises[98]. In Pakistan root decoction is used for the management of diabetes [99]. In India root decoction is used as a therapy for liver enlargement, gout, jaundice and rheumatism [100].
Pharmacological and Clinical Observations of Chicory (Cichorium intybus)
|
S.No |
Study Type |
Part Used |
Extract Type |
Study Subjects |
Reference |
|
1 |
Hepatoprotective |
Whole Plant |
Ethanol, Water, Ethyl Acetate Extract |
Rats |
[101] |
|
2 |
Hepatoprotective |
Leaves |
Ethanol-water Extract, |
Rats |
[102] |
|
3 |
Hepatoprotective |
Roots |
Ethanol Extract |
Rats |
[103] |
|
4 |
Hepatoprotective |
Seeds |
Ethanol Extract |
Rats |
[104] |
|
5 |
Hepatoprotective |
Leaves |
Chloride Extract |
Ross Chicken Broilers |
[105] |
|
6 |
Anti-inflammatory |
Roots |
Aqueous and Ethanol Extract |
Rats |
[106] |
|
7 |
Anti-Ulcer |
Leaves |
Water-Ethanol Extract |
Rats |
[107] |
|
8 |
Antimicrobial |
Seeds |
Water, Ethanol and Ethyl Acetate |
S. aureus, P. aeruginosa, C. albicans. |
[108] |
|
9 |
Antimicrobial |
Roots |
Ethyl Acetate or Hexane |
S. aureus, B. subtilis, P. fluorescens, R. leguminosarum, E. coli, V. cholerae, S. cerevisiae, A. niger`3 |
[109] |
|
10 |
Antibacterial |
Roots and Aerial parts |
Water, Ethanol and Ethyl Acetate |
P. fluorescens, P. aeruginosa, A. radiobactor, E. carotovora |
[110] |
|
11 |
Antibacterial |
Rootsand Leaves |
Methanol, Distilled Water, chloroform, Petroleum Ether and Acetone |
P. aeruginosa, E. coli |
[111] |
|
12 |
Nephroprotective and Diuretic |
Seeds |
Ethanol Extract |
Rats |
[112] |
|
13 |
Antidiabetic |
Whole Plant |
Ethanol Extract |
Rats |
[113] |
|
14 |
Anthelmintic |
Leaves |
Methanol Extract |
In-Vitro |
[114] |
|
15 |
Antiseizure |
Root, Stem and Leaves |
Hydro alcoholic Extract |
Mice |
[115] |
|
16 |
Cardioprotective |
Leaves |
Aqueous Extract |
Rats |
[116] |
|
17 |
Antithrombotic |
Roots |
Coffee |
Healthy men and women |
117] |
|
18 |
Osteoarthritis |
Roots |
Capsule |
Elderly (50 years or more) |
[118] |
Formulations:
1. Arq Kasni (Unani Formulation)
CONCLUSION:
Herbal medicines have been conventionally used since ages and provide the basis for medical treatments and is widely practiced even today.Thus, from the vast literature study and experimental result analysis we can conclude that fennel, makohand chicory can be used in wide range of ethnomedical treatments like conjunctivitis, laxative, constipation, jaundice, stomach-ache, flatulence, gastritis, gout, rheumatism, diuretic, etc.
The extract of plantfindsvarious pharmacological uses like hepatoprotective, antioxidant, cardioprotective, neuroprotective, antidiabetic, antihypertensive, antithrombotic, gastroprotective, anti-inflammatory, analgesic, etc. It also finds immense utility in various microbial infections and nephrological problems.
ACKNOWLEDGEMENT:
The authors are thankful to Faculty of Pharmacy, Integral University, Lucknow for providing suitable facilities and support for the successful completion of this study (IU/R&D/2019-MCN000772).
CONFLICT OF INTEREST:
The authors declare no conflict of interest.
REFERENCES:
1. Sellami M et al. Herbal medicine for sports: a review. Journal of the International Society of Sports Nutrition. 2018; 15:14.
2. Ekor Martins. The Growing Use of Herbal Medicines: Issues Relating to adverse Reactions and Challenges in Monitoring Safety. Frontiers in Pharmacology; 20134:177.
3. Herbal Medicine Research. Ghana Medical Journal. 2013; 47(3).
4. Vickers Andrew et al. Herbal Medicine. Western Journal of Medicine. 2001; 175(2):125-128.
5. Bijauliya Kumar Rohit, Alok Shashi, Chanchal K D, Kumar Mayank. A Comprehensive Review on Standardization of Herbal Drugs. International Journal of Pharmaceutical Sciences and Research. 2017; 8(9):3663-3677.
6. MA Qasmi, Introduction to Unani Medicine. Available at: www.similima.com/ppt/general/unani-introduction. [cited on 2/8/2013]
7. Sen Saikat et al. Revival, modernization and integration of Indian Traditional Herbal Medicine in clinical practice: Importance, challenges and future. Journal of Traditional and Contemporary Medicine. 2016; 7(2):234-244.
8. Hongal Sudhir et al. Role of Unani System of Medicine in Management of Orofacial Disease: A Review. Journal of Clinical and Diagnostic Medicine. 2014; 8(10):ZE12-ZE15.
9. Rahman ZS. Unani Medicine in India. Its origin and Fundamental concept. History of Science, Philosophy and Culture in Indian Civilization. 2011; 4(2):298-325
10. Rahman S Z. Impact of Human Medicine on Environment- a new emerging problem. Popul ENVIS. 2006;
11. Rahman ZSet al. Importance of Pharmacovigilance in Unani System of Medicine. Indian Journal of Pharmacology. 2008; 40(1):S17-S20.
13. Akgül A, and Bayrak A. Comparative Volatile Oil Composition of Various Parts from Turkish Bitter Fennel Foeniculum vulgare var. vulgare. Food Chem. 1998; 30(4): 319-323.
14. Badgujar SB et al. Foeniculum vulgare Mill. A review of its Botany, Phytochemistry, Pharmacology, Contemporary application and Toxicology. Biomed Res Int. 2014; 52(11):1487-1503.
15. Khan M and Musharaf S. Foeniculum vulgare Mill: A Medicinal Herb. Med Plant Res. 2014; 4(6):46-54.
17. Kokate K.C et al, Pharmacognosy, Nirali Prakashan. India 1991; 55 .
18. PM Guarrera et al. Ethnobotanical and ethnomedicinal uses of plants in the district of Acquapendente (Latium, Central Italy). Journal of Ethnopharmacology. 2005; 96(3): 429-44.
19. M Kumar et al. An ethnobotanical study of medicinal plants used by the locals in Kishtwar, Jammu and Kashmir, India. International Journal of Ethnobotanical Research. 2009; 13: 1240-56.
20. S Jaric et al. Phyto therapy in medieval Siberian medicine according to the pharmacological manuscripts of the Chilandar Medical Codex (15-16th centuries). Journal of Ethnopharmacology. 2011; 137(1): 601-19.
21. RA Halberstein. Botanical medicines for diuresis: cross cultural comparisons. Studies in Natural Product Chemistry. 2012; 37: 1-41.
22. A Ghorbani. Studies on pharmaceutical ethnobotany in the region of Turmen Sahra, North of Iran (part 1): general results. Journal of Ethnopharmacology. 2005; 102(1): 58-68.
23. UP de Albuquerque et al. Medicinal plants of Caatinga (semi-arid) vegetation of NE Brazil: A quantitative approach. Journal of Ethnopharmacology. 2007; 114(3): 325-54.
24. Mahmood A et al. Indigenous knowledge of medicinal plants from Gujranwala district, Pakistan. Journal of Ethnopharmacology. 2013; 148(2): 714-23.
25. FB Lewu et al. Ethnomedicine in South Africa: The role of weedy species. African Journal of Biotechnology. 2009; 8(6): 929-934.
26. MD Juarez- Vazquez et al. Ethnobotany of medicinal plants used in Xalpatlahuac, Guerrero, Mexico. Journal of Ethnopharmacology. 2013; 148(2):521-7.
27. M Alzweiri et al. Ethnopharmacological survey of medicinal herbs in Jordan, The northern Badia region. Journal of Ethnopharmacology. 2011; 137(1): 27-35.
28. G Benitez et al. Pharmaceutical ethnobotany in the western part of Granada province (South Spain): ethnopharmacological synthesis. Journal of Ethnopharmacology. 2010; 129(1): 87-105.
29. Goswami N, Sreemoyee Chatterjee. Assessment of free radical scavenging potential and oxidative DNA damage preventive activity of Foeniculum vulgare mill and Trachyspermum ammi seed extract. Journal of Biomedicine and Biotechnology. 2014; 2014(3): 582767.
30. Mohammad RH et al. Antioxidant and anticarcinogenic effect of methanolic extract of volatile oil of fennel seeds. J Med Food. 2011; 14((9): 986-1001.
31. Faudale M et al. Antioxidant activity and phenolic composition of wild, edible and medicinal fennel from different Mediterranean countries. Journal of Agricultural and Food Chemistry. 2008; 56(6): 1912-20.
32. Satyanarayana S et al. Antioxidant activity of the aqueous extract of spicy food additives—evaluation and comparison of ascorbic acid in -vitro systems. J Herb Pharmacother . 2004; 4(2):1-10.
33. Parejo I et al. Comparison between the radical scavenging activity and antioxidant activity of six distilled and non-distilled Mediterranean hers and aromatic plants. Journal of Agricultural and Food Chemistry. 2002; 50(23): 6882-90.
34. TA Misharina et al. Antioxidant properties of essential oil. Journal of Applied Biochemistry and Microbiology. 2009; 45(6):642-647.
35. Tripathi P et al. Supplementation of antioxidants glutathione and α-lipoic acid and attenuates oxidative stress and Th2 response in allergic airway inflammation. Indian Journal of Allergy, Asthma and Immunology. 2013; 27(1): 19-26.
36. Aazza S et al. Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds. Molecules. 2011; 16: 7672-7690.
37. Nickavar B et al. Screening of antioxidant properties of seven Umbelliferous fruits from Iran. Pakistan Journal of Pharmaceutical Sciences. 2009; 22(10:30-5.
38. Bhatti S et al. Neuroprotective effects of Foeniculum vulgare seeds extract on lead induced neurotoxicity in mice brain. Food and Chemical Toxicology. 2018; 41(4): :399-407.
39. Birdane FM et al. Beneficial effects of Foeniculum vulgare against ethanol induced acute gastric mucosal injury in rats. World Journal of Gastroenterology. 2007; 13(40):607-11.
40. Mofleh AI. Fennel Foeniculum vulgare treatment protects the gastric mucosa of rats against chemically induced histopathological lesions. International Journal of Pharmacology. 2013; 9(3):182-189.
41. Agarwal D et al. Hepatoprotective properties of fennel seed extract. MOJ Food Processing and Technology. 2018; 6(1).
42. Hanefi Ozbek. The anti-inflammatory activity of Foeniculum vulgare L. essential oils and investigation of its median lethal dose in rats and mice. International Journal of Pharmacology. 2005; 1(4): 329-331.
43. Hanefi Ozbek. Evaluation of median lethal dose and analgesic activity of Foeniculum vulgare miller essential oil. International Journal of Pharmacology. 2006; 2(2): 181-183.
44. El Bardai S et al. Pharmacological evidence of hypotensive activity Foeniculum vulgare and Marrubium vulgare in spontaneously hypertensive rats. Clinical and Experimental Hypertension. 2004; 26(6); 465-74.
45. Abdul Ghani S and R Amin. The vascular action of aqueous extracts of Foeniculum vulgare leaves. Journal of Ethnopharmacology. 1988; 24(2-3): 213-218.
46. Tognolini M et al. Protective effect of Foeniculum vulgare essential oil and anethole in an experimental model of thrombosis. Pharmacological Research. 2007; 56(3): 254-260.
47. Kaur GJ et al. Antimicrobial and phytochemical screening of Foeniculum vulgare, Anethum graveolens and Trachyspermum ammi. BMC Complementary and Alternative Medicine. 2009; 9:30.
48. Mota AS et al. Antimicrobial activity and chemical composition of the essential oils of Portuguese Foeniculum vulgare fruits. Natural Product Communication. 2015; 10(4): 673-676.
49. Shahat SS et al. Comparative chemical analysis of the essential oil of wild and cultivated fennel (Foeniculum vulgare Mill). Journal of Essential Oil-Bearing Plants. 2012; 15(2): 314-319.
50. Lixandru BE et al. Antimicrobial activity of plant essential oils against bacterial and fungal species involved in food poisoning and food decay. Roumanian Archives of Microbiology and Immunology. 2010; 69(4): 24-230.
51. Mahady GB et al. In vitro susceptibility of H. pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders. Phytotherapy Research. 2005; 19(11): 988-91.
52. Camacho-Corona MR et al. Activity against drug resistant tuberculosis strains of plants used in Mexican traditional medicine to treat tuberculosis and other respiratory diseases. Phytotherapy Research. 2008; 22(1): 82-5.
53. Cwikla C et al. Investigations into the antibacterial activities of Phyto therapeutics against H. pylori and C. jejuni. Phytotherapy Research. 2009; 24(5): 649-56.
54. Nizar MM et al. Antihyperglycemic properties of Foeniculum vulgare extracts in streptozocin induced
55. Alexandrovick I et al. The effect of fennel seed oil emulsion in infantile colic: a randomised, placebo-controlled study. Alternative Therapies in Health and Medicine. 2003; 9(4):58-61.
56. Bokaie M et al. Oral fennel drop (Foeniculum vulgare) on primary dysmenorrhoea: Effectiveness of herbal drugs. Iranian Journal of Nursing and Midwifery Research. 2014; 19(2):216.
57. V Modaress Nejad and M Asadipour. Comparison of the effectiveness of fennel and mefenamic acid on pain intensity in dysmenorrhoea. Eastern Mediterranean Health Journal. 2006; 12(3-4):423-7.
58. Namarvar Jahromi B et al. Comparison of fennel and mefenamic acid for the treatment of primary dysmenorrhoea. International Journal of Gynaecology and amp; Obstetric. 2003; 80(2): 153-7.
59. Omidvar S et al. effect of fennel on pain intensity in dysmenorrhoea: A placebo-controlled trial. PubMed. 2012; 33(2): 311-3.
60. J Bae et al. Fennel and Fenugreek tea drinking suppresses subjective short-term appetite in overweight women. Clinical Nutritional Research. 2015; 4(3):168-74.
61. A Parvin et al. Effect of fennel vaginal cream on sexual function in post-menopausal women: A double blind randomised controlled trial. Journal of Medicine and Life. 2018; 11(1): 24-28.
62. Akha O et al. The effect of fennel gel 3% in decreasing hair thickness in idiopathic mild to moderate hirsutism, A randomized placebo controlled clinical trial. Caspian Journal of Internal Medicine. 2014; 5(1):26-9.
63. Javidnia K et al. Antihirsutism activity of fennel extract: A double blind placebo-controlled study. Phytomedicine. 2003; 10(6-7): 455-458.
64. Saleem Mohammad S.T et al. Solanum nigrum Linn-A Review. 2009; 3(6):342-345. http://www. Phcogrev.com
65. Moshi et al. Brine shrimp toxicity of some plants used as a traditional medicine in Kagera region, north western Tanzania. Tanzania Journal of Health Research. 2010; 12(1):63-7.
66. Leporatti and Ghedira. Comparative analysis of medicinal plants used in traditional medicine in Italy and Tunisia. Journal of Ethnobiology and Ethnomedicine. 2009; 5(1): 31.
67. Chifundera K et al. Livestock diseases and traditional medicine in the Bushi area, Kivu province, Democratic Republic of Congo. African Study Monographs. 1998; 19(1): 13-33.
68. Sivaperumal R et al. Ethnopharmacological studies on the medicinal plants used by tribal inhabitants of Kottur Hills, Dharmapuri, Tamil Nadu, India. Journal of Ethnopharmacology. 2010; 5(2010): 57-64.
69. Muthu C et al. Medicinal plants used by traditional healers in Kancheepuram district of Tamil Nadu, India. Journal of Ethnobiology and Ethnomedicine. 2006; 2: 43.
70. Kala CP. Ethnomedicinal botany of the Apatani in the Eastern Himalayan region of India. J Ethnobiol Ethnomed. 2005; 1:11.
71. Parveen et al. Traditional uses of medicinal plants among the rural communities among the rural communities of Charu district in the Thar Desert India. J Ethnopharmacol. 2007; 113: 387-399.
72. Sikdar M and Dutta U. Traditional phytochemistry among the Nath people of Assam. Ethno-Med. 2008; 2: 39-45.
73. Campisi A et al. Antioxidant activities of Solanum nigrum L. leaf extracts determined in In Vitro cellular models. Foods. 2019; 8(2):63.
74. Zaidi KS et al. Antioxidant potential of Solanum nigrum aqueous leaves extract in modulating restraint stress induced changes in rat’s liver. Journal of Pharmacy and BioAllied Sciences. 2019; 11(1): 60-68.
75. Jainu M and CS Shyamala Devi. Antioxidant effect of methanolic extract of Solanum nigrum berries on aspirin induced gastric mucosal injury. Indian Journal of Clinical Biochemistry. 19(1): 57-61.
76. Jainu M et al. Antiulcerogenic and ulcer healing effects of Solanum nigrum (L.) on experimental ulcer models: possible mechanism for the inhibition of acid formation. J Ethnopharmacol. 2006; 104(1-2): 156-63.
77. Maddala R et al. Anti-gastritis and antiulcerogenic effects of Solanum nigrum in laboratory animals. International Journal of Nutrition and Food Sciences. 2013; 2(6): 266-271.
78. S Saravanan et al. Gastro protective and antioxidant activity of Solanum nigrum Linn against aspirin and cold restraint stress induced ulcerated rats. Research Journal of Immunology. 2011; 4(1): 1-11.
79. Ravi V et al. Anti-inflammatory effect of methanolic extract of Solanum nigrum Linn berries. International Journal of Applied Research in Natural Products. 2009; 2(2): 33-36.
80. Arunachalam Ganesan et al. Evaluation of anti-inflammatory activity of methanolic extract of Solanum nigrum (Solanaceae). Iranian Journal of Pharmaceutical Sciences. 2009; 5(3): 151-156.
81. Umamageswari MS et al. Antidiabetic activity of aqueous extract of Solanum nigrum Linn berries in alloxan induced diabetic wistar albino rats. Journal of Clinical and Diagnostic Research. 2017; 11(7): FC16-FC19.
82. Dasgupta N et al. Solanum nigrum leaf: Natural food against diabetes and its bioactive compounds. Research Journal of Medicinal Plants. 2016; 10(2): 181-193.
83. Ahir KB et al. Effect of Solanum nigrum L. on blood glucose concentration and lipid profile in normal and STZ induced diabetic rats. Pharmacognosy Communication. 2013; 3(2): 06-11.
84. Rajesh Krithika and Verma RJ. Solanum nigrum confers protection against carbon tetrachloride induced experimental hepatotoxicity by increasing hepatic protein synthesis and regulation of energy metabolism. Clinical Phytoscience. 2019; 5: 1.
85. Mushtaq Aamir et al. Hepatoprotective activity of aqueous ethanolic extract of Solanum nigrum against nimesulide intoxicated albino rats. European Journal of Zoological Research. 2013; 2(2): 19-25.
86. Prameswari K et al. In Vitro antibacterial activity in the extracts of Solanum nigrum. Indian Streams Research Journal. 2012; 2(7): 2230-7850.
87. Zubair M et al. Antimicrobial potential of various extract and fractions of leaves of Solanum nigrum. International Journal of Phytomedicine. 2011; 3(1): 63-67.
88. Nasim ARM Othman. Solanum nigrum roots as an antibacterial agent. International Journal of ChemTech Research. 2017; 10(4): 436-441.
89. Noel N Wannang et al. Anti-seizure activity of the aqueous leaf extract of Solanum nigrum linn (Solanaceae) in experimental animals. African Health Science. 2008; 8(2): 74-79.
90. Parween A et al. Effect of Arq Mako and Sharbat Kasni in Waram Al Rahim (Pelvic inflammatory disease): An observational clinical trial. International Journal of Advance Research and Development. 2017; 2(9)
91. Azhar Misbauddin, Effect of herbal unani formulation on Nephrotic syndrome: A case study. Indian Journal of Traditional Knowledge. 2018; 17(4): 807-810.
92. Street A. Renee et al. Cichorium intybus: Traditional uses, phytochemistry, pharmacology and toxicology. Evidence based Complementary and alternative medicine. 2013; (15):579313.
93. Nwafor C Ifeoma et al. Chemical composition and nutritive benefits of chicory as an ideal complementary and or alternative livestock feed supplement. The Scientific World Journal. 2017; :7343928.
94. Bischoff TA et al. Antimalarial activity of lactucin and lactucopicrin: sesquiterpene lactones isolated from Cichorium intybus. J Ethnopharmacol. 2004; 95 (2-3): 455-457.
95. J. El Hilaly. Ethnobotanical studies of medicinal plants in Taounate province (Northern Morocco). Journal of Ethnopharmacology. 2003; 86(2-3):149-58.
96. ML Leporatti et al. Preliminary comparative analysis of medicinal plants used in the traditional medicine of Bulgaria and Italy. Journal of Ethnopharmacology. 2003; 87(2-3): 123-42.
97. I Suntar et al. Comparative evaluation of traditional prescriptions Cichorium intybus L. for wound healing: stepwise isolation of an active compound by in-vivo bioassay and its mode of activity. Journal of Ethnopharmacology. 2012; 143(1):299-309.
98. A Judzentiene and J Budiene. Volatile constituents from aerial parts and roots of Cichorium intybus L. (chicory) grown in Lithuania. Chemija. 2008; 19: 25-28.
99. M Ahmad et al. Traditional herbal remedies used for the treatment of diabetes from district Attock (Pakistan). Pakistan Journal of Botany. 2009; 41(6):2777-2782.
100. PN Pushparaj et al. Anti-diabetic effects Cichorium intybus in streptozotocin induced diabetes in rats. Journal of Ethnopharmacology. 2007; 111(2): 430-4.
101. Li GY et al. Hepatoprotective effect of Cichorium intybus L. a traditional Uighur medicine against carbon tetrachloride induced hepatic fibrosis in rats. World Journal of Gastroenterology. 2014; 20(16): 4753-4760.
102. Heibatollah S et al. Hepatoprotective effect of Cichorium intybus on carbon tetrachloride induced liver damage in rats. African Journal of Biochemistry Research. 2008; 2(6): 141-142.
103. Nallamilli RB et al. Hepatoprotective activity of Cichorium intybus (Linn.) root extract against carbon tetrachloride induced hepatotoxicity in albino wistar rats. Drug Invention Today. 2013; 5(4).
104. Naseem Nadeem et al. Effect of the aqueous and alcoholic extract of seeds of Cichorium intybus Linn (Kasni) in treatment of liver damaged by carbon tetrachloride. Journal of Rawalpindi Medical College. 2011; 13(2): 53-55.
105. Rokhsana Rasooli et al. Hepatoprotective effect of Cichorium intybus against paracetamol induced hepatotoxicity in broilers. Journal of World’s Poultry Research. 2018; 8(2): 25-30.
106. Waseem Rizvi et al. Anti-inflammatory activity of roots of Cichorium intybus due to its inhibitory effect on various cytokines and antioxidant activity. Ancient Science of Life. 2014; 34(1): 44-49.
107. Tauseef Shaikh et al. Antimicrobial screening of Cichorium intybus seed extracts. Arabian Journal of Chemistry. 2016; 9(2): S1569-S1573.
108. Atanu Koner. Isolation of antimicrobial compounds from chicory root. International Journal of Research in Pure and Applied Microbiology. 2011; 1(2): 13-18
109. Petrovick J et al. Antibacterial activity of Cichorium intybus. Fitotherapia. 2004; 75(7-8): 737-739.
111. Ahmad Wasim et al. Effect of Cichorium intybus Linn on gentamicin model of acute renal impairment in rats. Unani Medicus. 2013; 2(1): 40-48.
112. Pushparaj PN et al. Anti-diabetic effect of Cichorium intybus in streptozotocin induced diabetic rats. J Ethnopharmacol. 2007; 111(2): 430-4.
113. Williams AR et al. Anthelmintic activity of Cichorium intybus: In vitro effects on swine nematodes and relationship to sesquiterpene lactone composition. Parasitology. 2016; 143(6): 770-7.
114. Heidarieh N and Zahra S. Analysing the effect of hydro alcoholic extract of Cichorium intybus L. on seizures, experimentally induced by pentylenetetrazole in small male lab mice. Indian Journal of Fundamental and Applied Life Sciences. 2015; 5(4): 11-18.
115. Nayeemunnisa and Rani MK. Cardioprotective effect of Cichorium intybus in ageing myocardium of albino rats. Current Science. 2003; 84(7): 941-943.
116. Schumacher E et al. Thrombosis preventive potential of chicory coffee consumption: a clinical study. Phytotherapy Research. 2011; 25(5): 744-8.
117. Nancy JO et al. Phase 1, placebo controlled, dose escalation trials of chicory root extract in patients with osteoarthritis of the hip or knee. BMC Mucoskeletal Disorders. 2010; 11(1): 156.
118. Verma Renu et al. In Vitro antibacterial activity of Cichorium intybus against some pathogenic bacteria. British Journal of Pharmaceutical Research. 2013; 3(4): 767-775.
Received on 17.12.2019 Modified on 21.02.2020
Accepted on 19.04.2020 © RJPT All right reserved
Research J. Pharm. and Tech. 2021; 14(1):555-561.
DOI: 10.5958/0974-360X.2021.00101.3