Gas chromatography and mass spectroscopy analysis of phytoactive components on the seed extract of Caesalpinia bonducella

 

Sathammai Priya1, Ambikapathy2, Panneerselvam2, Sangeetha1

1Department of Microbiology, Cauvery College for Women, Tiruchirappalli (Dt),Tamil Nadu, India

2Department of Botany and Microbiology, A.V.V.M Sri Pushpam College, Poondi,

Thanjavur (Dt), Tamil Nadu, India

*Corresponding Author E-mail: sathammaipriya@gmail.com

 

ABSTRACT:

Medicinal research is currently maximum ongoing research studies because the benefits derived from medicinal plants are much more secure and cheaper than any side effects. This plant Caesalpinia bonducellais considered as the most beneficial site for antibiotics and its cure for many diseases. This is considered a very useful medicine because bioactive elements present in its parts. The present study stated that the Proximate analysis revealed the presence of percentage of Moisture 9.20%, Crude protein 10.05%, Crude fiber 9.85% Ether extract 2.86%, Total Ash 7.33%, Carbohydrate18.41%, Gross energy 3600Kcal/Kg in the seed of caesalpinia bonducella. Phytochemical compound screened by GC-MS method. In this GC-MS analysis, 38 bioactive phytochemical compounds were identified. The compounds predominantly phenolic compounds and flavonoids derivatives are present included Carbohydrate, glycoside, saponins and phytosterols compounds. These different active phytochemicals have been found to possess a wide range of activities which may help in the protection against incurable diseases. The present research provides scientific evidence for folk-lore demands for medicinal value of Caesalpinia bonducella seeds.

 

KEYWORDS: Proximate, Phytochemical, GC-MS, Bioactivity, Caesalpinia bonducella.

 


INTRODUCTION:

The importance of medicinal plant in drug development is known to us and humans have been used them for different diseases from the beginning of human history (1). Plants are now occupying important position in allopathic, Herbal, Homeopathy, Aroma therapy and also used for spices and food plants.

 

Plants are cheaper and accessible to most people especially in the developing countries than orthodox medicine, there is lower incidence of adverse effect after used. These reasons might account for their world-wide attention and use.

 

It is a liana that reaches a length of 6m (20Feet) and scrambles over the vegetation. Storms are covered in curved spines. Its 2 cm (0.79°in) grey seeds known as nicker nuts (4) are buoyant and durable enough to be dispersed by ocean currents. It is reported to have multiple therapeutic properties like adaptogenic, anti-diabetic (5) anti-tumor, anti-filarial and anti-inflammatory.

 

Despite its many uses for medicinal purpose, the seed of this plant as not yet been scientifically evaluated in India. In the last few years GC-MS as become firmly enhanced as a key technological platform for secondary metabolite profiling in both plant and non-plant species(6) (7).

 

Therefore, the present study was focused to explore the proximate, phytochemical constituents of Caesalpinia bonducella using GC-MS analysis.

 

 

 

 

MATERIALS AND METHODS:

Collection and preparation of plant material:

Healthy disease free seeds of Caesalpinia bonducella were procured from the natural habitants of Sivagangai District, Tamil Nadu, and India. Further taxonomic identification was authenticated by Director of the Rapinat Herbarium and Centre for molecular systematics, St. Josephs College, Trichy. The fresh seeds of Caesalpinia bonducella were shade dried separately and ground into fine powder. The powdered materials were stored in air tight polythene bags until use.

 

Proximate analysis:

The air dried seeds were ground into a fine powder about 10.0g of the grounded seeds are exhaustively processed for various parameters. The proximate analysis of carbohydrates, moisture, crude protein, crude fiber, ether extract, ash, gross energy) of the seeds were determined by using AOAC Methods (8) (9). The content of the seed weight difference, moisture and ash content were also determined. The fiber content was estimated from the loss in the weight of the crucible and its content on ignition. The carbohydrates was determined when the sum of the percentage of moisture, ash, crude protein were subtracted form100.The nitrogen value which is the precursor for protein of a substance was determined by microkjeldahl method which involving Digestion, Distillation and finally titration of the sample. The nitrogen value was converted to protein by multiplying with a factor of 6.25.

 

Preparation of extract for phytochemical analysis:

Briefly, 10gm powder of Caesalpinia bonducella was extracted with 100ml various solvents including methanol, ethanol, aqueous, petroleum ether and chloroform by using a soxhlet apparatus for 16 hours. The crude extract obtained was filtered through Whatman filter paper. The obtained extracts were collected and stored in a sterile glass container for further phytochemical evaluation.

 

Phytochemical analysis:

Test for steroids:

One ml of Caesalpinia bonducella seeds extract, 2ml of acetic acid anhydride,1ml of ethanolic extract and 2 ml of sulphuric acid were added. Dark green, violet and blue coloration of the solution indicated the presence of steroids. (10)

Test for terpenoids:

One ml of the Caesalpinia bonducella seeds extract, 2ml of chloroform and 3ml of conc.H2SO4 were carefully added to form a layer. A reddish brown coloration of the interface indicated the presence of terpenoids.

 

Test for flavonoids:

Alkaline reagent test:

One ml of the Caesalpinia bonducella seeds extract, a few drops of dilute NH3 and concentrated HCL was added. Formation of intense yellow color in the extract indicated the presence of flavonoids.

 

Led acetate test:

One ml of the Caesalpinia bonducella seeds extract, led acetate solution was added. Formation of yellow precipitate in the extract indicated the presence of flavonoids.

 

Test for saponins:

The Caesalpinia bonducella seeds extract was diluted with 5ml of distilled water and it was agitated in a graduated cylinder for 15 minutes. The formation of 1cm layer of foam showed the presence of saponins.

 

Test for phenols:

One ml of Caesalpinia bonducella seeds extract and few drops of led acetate were added. The formation of white precipitate indicated the presence of phenols.

 

Test for tannins:

Led acetate test:

Few ml extract and few ml led acetate was added and then formation of white precipitate indicated the presence of tannins.

 

Ferric chloride test:

One ml of Caesalpinia bonducella seeds extract and 2 ml of ferric chloride solution were added. Blue, black and brownish green coloration of the solution indicated the presence of tannins.

 

Test for cardiac glucosides:

One ml of Caesalpinia bonducella seeds extract, few ml of glacial acetic acid, 1ml of ferric chloride and concentrated H2SO4 was added. Appearance of the reddish brown layer and bluish green colour showed the presence of cardiac glycosides.

 

Test for amino acid:

Dissolved a small quantity of the Caesalpinia bonducella seeds extract in few ml of water and added 1ml of ninhydrin reagent. Purple or blue colour indicated the presence of amino acids.

 

Test for proteins:

Xanthoprotein test:

One ml of Caesalpinia bonducella seeds extract with 1ml of con. HNO3 was added then formation of white precipitate. Then it was boiled with 20% NaOH or NH3. Appearance of orange colour showed the presence of proteins.

Test for carbohydrates:

One ml of Caesalpinia bonducella seeds extract boiled with barford reagent. Appearance of reddish brown precipitate showed the presence of carbohydrates.

 

Test for reducing sugar:

Fehling test:

A few drops of fehlings solution A and B were added in equal volumes were diluted with Caesalpinia bonducella seeds extracts, heated for 30 minutes and observed for the formation of brick red colour precipitate.

 

Benedicts test:

Five ml of benedict reagent were added to 1ml of Caesalpinia bonducella seeds extract, heated for 30 minutes and observed for the formation of red precipitate.

 

Test for alkaloids:

One ml of Caesalpinia bonducella seeds extract and 1ml of Dragendrop’s reagent were added and then formation of orange red precipitate indicated the presence of alkaloids.

 

Seed sample extraction for GC-MS:

10 g of the powdered seed of Caesalpinia bonducella was equilibrated with 200d/m of ethanol for 24h. The volume of the supernatant was later reduced by carefully heated to 2 d/m. The concentrated ethanolic extracts of the seed of Caesalpinia bonducella were analyzed using the Clarus 500 GC-MS (Perkin Elmer) equipment at Trichy Research Institute of Biotechnology, Trichy, Tamil Nadu, India.

 

GC-MS analysis:

GC-MS analysis of these extracts was carried out by following the method (11).GC-MS analysis were performed using a Perkin-Elmer GC clauses 500 system and Gas Chromatograph interfaced to a mass spectrometer (GC-MS) equipped with a Elite-1, fused silica capillary column (30 m × 0.25 mm ID × 1 µ df, composed of 100% Dimethyl poly siloxane). For GC/MS detection, an electron ionization system with ionizing energy of 70 eV was used. Helium gas (99.999%) was used as the carrier gas at constant flow rate 1 ml/min and an injection volume of 2 µl was employed (Split ratio of 10:1) injector temperature 250°C; ion-source temperature 280°C. The oven temperature was programmed from 110°C (isothermal for 2 min) with an increase of 10°C/min to 2000°C, then 5°C/min to 280°C, ending with a 9 min isothermal at 280°C. Mass spectra were taken at 70eV; a scan interval of 0.5 seconds and fragments from 45 to 450 Da.

 

Total GC running time was 36 minutes. The relative % amount of each component was calculated by comparing its average peak area to the total areas, software adopted to handle mass spectra and chromatograms was a Turbo mass. The components were identified on the basis of retention time (RT) for GC and interpretation of mass spectrum was done by comparing spectral fragmentation obtained, to the database provided by Wiley Library and National Institute Standard and Technology (NIST 14LIB).

 

RESULTS:

The proximate analysis revealed the presence of Moisture content is (9.20%), Crude protein (10.05%), Crude Fiber (9.85%), Ether extract is (2.86%), Total Ash (7.33%), Carbohydrate is (18.41 mg g-1) and Total Gross energy (3660Kcal/kg) were measured in the seed of Caesalpinia bonducella. All the proximate values were reported in % (AOAC 1990: AOCS 2000) (8) (9). (Table:1)

 

Table: 1 Determination of proximate content from Caesalpinia bonducella seeds

S. No

Proximate content

Quantity (%)

1.

Moisture

9.20

   2.

Crude protein

10.05

3.

Crude Fiber

9.85

4.

Ether extract

2.86

5.

Total Ash

7.33

6.

Carbohydrate

18.41

7.

Gross Energy

3660Kcal/kg

 

The phytochemical constituents of Caesalpinia bonducella seeds extracted by different solvents were analyzed and identified as multiple medicinally active components. (Table: 2) The methanol extract of Caesalpinia bonducella revealed the presence of saponins, tannins, Cardiac glycosides strongly and presence of proteins, carbohydrates, reducing sugars and alkaloids moderately. Its ethanol extract revealed the presence of terpenoids, saponins, cardiac glycosides, reducing sugars strongly and presence of flavonoids, phenols, tannins, amino acids, protein, carbohydrates and alkaloids were measured moderately.

 

Its aqueous extract revealed the presence of saponins, phenols, tannins, amino acids, proteins, alkaloids and steroids, flavonoids, carbohydrates, reducing sugar moderately. Its petroleum ether revealed the presence of terpenoids, saponins strongly and phenols, tannins, proteins, carbohydrates moderately. Its chloroform extract revealed the presence of steroids, terpenoids, cardiac glycosides, proteins, reducing sugar strongly and saponins, carbohydrates were measured moderately.


 

 

 

Table 2: Phytochemical screening of Caesalpinia bonducella seed extract with various solvents

Phytochemicals

Methanol

Ethanol

Aqueous

Pet ether

Chloroform

Steroids

-

-

++

-

+++

Terpenoids

-

+++

-

+++

+++

Flavanoids

-

++

++

-

-

Saponins

+++

+++

+++

+++

++

Phenols

-

++

+++

++

-

Tannins

+++

++

+++

++

-

Cardiac Glycoside

+++

+++

-

-

+++

Amino acids

-

++

+++

-

-

Proteins

++

+

+++

+

+++

Carbohydrates

++

++

+

+

+

Reducing sugars

++

+++

++

-

+++

Alkaloids

++

++

+++

-

          -

 +++ (strongly indicated) ++ (moderately indicated)  

 + (present) - (absent)

 


The results obtaining to GC-MS analysis leads to the identification of 38 compounds from the GC fractions of the ethanolic extract of Caesalpinia bonducella. These compounds were distinguished through mass spectrometry attached with GC. The various components present in the Caesalpinia bonducella that were detected by the GC-MS are shown in (Table: 3). The GC-MS spectrum confirmed the presence of various components with different retention time as illustrated in (Figure 1).


 

Figure 1- GC-MS spectrum analysis of Caesalipinia bonducella seeds

 

Table:3 GC-MS analysis of phytoactive components from Caesalpinia bonducella seeds

Peak

 

Retention time

Start time

End Time

m/z

 

Area

 

Area %

 

Height

 

Height %

 

A/H

M

A

R

K

Name of the molecules

1

5.051

5.03

5.07

TIC

31798

0.08

29306

0.24

1.09

 

Silicic Acid (H4sio4), Tetraethyl Ester

2

13.524

13.495

13.545

 

49326

0.13

35400

0.3

1.39

 

1,2-Benzenedicarboxylic Acid, Diethyl Ester

3

13.775

13.74

13.845

 

1373428

3.58

837404

6.98

1.64

 

Benzene, 1,2,4-Trimethoxy-5-(1-Propenyl)-, (Z)-

4

14.54

14.52

14.68

 

32515

0.08

25413

0.21

1.28

 

1-Undecanol

5

14.705

14.68

14.74

 

200084

0.52

136320

1.14

1.47

V

1-Tetradecanol, Acrylate

6

15.088

15.055

15.15

 

488931

1.27

286533

2.39

1.71

 

Benzene, Ethylphenoxy-

7

15.428

15.39

15.48

 

228299

0.59

129125

1.08

1.77

 

Tetradecanoic Acid

8

16.009

15.98

16.055

 

125918

0.33

76063

0.63

1.66

 

Phenol, 2-(1-Phenylethyl)-

9

16.492

16.465

16.52

 

54034

0.14

35266

0.29

1.53

 

Pentadecanoic Acid

10

17.322

17.28

17.4

 

501370

1.31

210111

1.75

2.39

 

2,4-Decadienamide, N-Isobutyl-, (E,E)-

11

17.559

17.48

17.905

 

7174679

18.7

2187404

18.24

3.28

 

N-Hexadecanoic Acid

12

17.727

17.705

17.77

 

121275

0.32

91561

0.76

1.32

 

Benzenecarbothioic Acid, 2,4,6-Triethyl-, S-(2-Phenylethyl) Ester

13

17.849

17.785

17.895

 

145319

0.38

85712

0.71

1.7

 

Hexadecanoic Acid, Ethyl Ester

14

18.495

18.465

18.53

 

56703

0.15

34737

0.29

1.63

 

Heptadecanoic Acid

15

18.74

18.705

18.765

 

79924

0.21

46688

0.39

1.71

 

N-Nonadecanol-1

16

18.82

18.765

18.845

 

49130

0.13

24580

0.2

2

V

9,12-Octadecadien-1-Ol

17

19.211

19.13

19.23

 

2884557

7.52

895972

7.47

3.22

 

9,12-Octadecadienoic Acid (Z,Z)-

18

19.27

19.23

19.405

 

5070364

13.21

1418350

11.83

3.57

V

9-Octadecenoic Acid, (E)-

19

19.434

19.405

19.47

 

971828

2.53

325672

2.72

2.98

V

Linoleic Acid Ethyl Ester

20

19.486

19.47

19.525

 

469587

1.22

290432

2.42

1.62

V

Ethyl Oleate

21

19.849

19.825

19.89

 

57279

0.15

37242

0.31

1.54

 

Eicosyl Acetate

22

21.06

21.025

21.1

 

388269

1.01

262207

2.19

1.48

 

Retrofractamide-A

23

21.557

21.525

21.6

 

106348

0.28

42770

0.36

2.49

 

Tetrapentacontane, 1,54-Dibromo-

24

21.639

21.6

21.68

 

400682

1.04

239850

2

1.67

V

Phenol, 2,4-Bis(1-Phenylethyl)-

25

21.769

21.72

21.805

 

430676

1.12

240115

2

1.79

 

Phenol, 2,4-Bis(1-Phenylethyl)-

26

22.012

21.97

22.06

 

455164

1.19

242429

2.02

1.88

 

2-Hydroxy-4-Methoxy-7-Methyl-7,8,9,10,11,12,13,14-Octahydro-6-Oxabenzocyclododecen-5-One

27

22.223

22.185

22.28

 

886719

2.31

466878

3.89

1.9

 

Phenol, 2,4-Bis(1-Phenylethyl)-

28

22.402

22.365

22.44

 

198304

0.52

83385

0.7

2.38

 

Hexadecanoic Acid, 2-Hydroxy-1-(Hydroxymethyl)Ethyl Ester

29

22.488

22.44

22.535

 

568403

1.48

150626

1.26

3.77

V

Stigmasterol

 

30

22.604

22.535

22.69

 

33447177

8.72

1064205

8.87

3.14

V

2-T-Butyl -3-[ 2',7'-Di-T-Butylfluoren-4'-Yl] Propanoc Acid

31

22.934

22.835

23.02

 

3163196

8.24

824984

6.88

3.83

 

2-T-Butyl -3-[ 2',7'-Di-T-Butylfluoren-4'-Yl] Propanoc Acid

32

23.356

23.3

23.4

 

164799

0.43

53693

0.45

3.07

 

Carpesterol

33

23.945

23.91

24.055

 

140177

0.37

25945

0.22

5.4

 

Pregn-4-En-17(Alpha),20(Alpha)-Diol-3-One

34

24.09

24.055

24.11

 

148021

0.39

56347

0.47

2.63

V

Octadecanoic Acid, 2,3-Dihydroxypropyl Ester

35

24.231

24.11

24.325

 

2689211

7.01

387366

3.23

6.94

V

Stigmast-5-En-3-Ol, (3.Beta.,24s)-

36

24.405

24.325

24.45

 

729280

1.9

110077

0.92

6.63

V

N'-(2,2,6,6-Tetramethyl-4-Piperidinylidene) Acetohydrazide, Tbdms Derivative

37

24.49

24.45

24.585

 

1466560

3.82

183993

1.53

7.97

V

Piperine

38

24.674

24.585

24.86

 

2928992

7.63

320196

2.67

9.15

V

Fucosterol

 


1,2-Benzenedicarboxylic Acid, Diethyl Ester , Benzene, 1,2,4-Trimethoxy-5-(1-Propenyl)-, (Z)-, 1-Undecanol, 1-Tetradecanol, Acrylate,  Benzene, Ethylphenoxy-, Tetradecanoic Acid, Phenol, 2-(1-Phenylethyl)-, Pentadecanoic Acid, 2,4-Decadienamide, N-Isobutyl-, (E,E)-, N-Hexadecanoic Acid, Benzenecarbothioic Acid, 2,4,6-Triethyl-, S-(2-Phenylethyl) Ester, Hexadecanoic Acid, Ethyl Ester, Heptadecanoic Acid, N-Nonadecanol-1, 9,12-Octadecadien-1-Ol,  9,12-Octadecadienoic Acid (Z,Z)-, 9-Octadecenoic Acid, (E)-, Linoleic Acid Ethyl Ester, Ethyl Oleate, Eicosyl Acetate, Retrofractamide-A, Tetrapentacontane, 1,54-Dibromo-, Phenol, 2,4-Bis(1-Phenylethyl)-, Phenol, 2,4-Bis(1-Phenylethyl)-, 2-Hydroxy-4-Methoxy-7-Methyl-7,8,9,10,11,12,13,14-Octahydro-6-Oxabenzocyclododecen-5-One, Phenol, 2,4-Bis(1-Phenylethyl)-, Hexadecanoic Acid, 2-Hydroxy-1-(Hydroxymethyl)Ethyl Ester, Stigmasterol, 2-T-Butyl -3-[ 2',7'-Di-T-Butylfluoren-4'-Yl] Propanoc Acid, Carpesterol, Pr, Egn-4-En-17(Alpha),20(Alpha)-Diol-3-One, Octadecanoic Acid, 2,3-Dihydroxypropyl Ester,Stigmast-5-En-3-Ol, (3.Beta.,24s)-, N'-(2,2,6,6-Tetramethyl Piperidinylidene) Acetohydrazide, Tbdms Derivative, Piperine, Fucosterol. The pharmacological activities recorded are based on Dr. Dukes phytochemical and ethno botanical database by Dr. Jim Duke of the Agricultural Research Service / USDA. (Table:4)

 

Table: 4 Compound Nature and Biological activity of Caesalpinia bonducella seeds in Ethanol extract

Compound Nature

Biological Activity

Silicic Acid (H4sio4), Tetraethyl Ester

Anti-diabetic activity

1,2-Benzenedicarboxylic Acid, Diethyl Ester

Antimicrobial and antifouling activity

Benzene, 1,2,4-Trimethoxy-5-(1-Propenyl)-, (Z)-

Antimicrobial activity

1-Undecanol

Flavoring agent

1-Tetradecanol, Acrylate

Antimicrobial activity

Benzene, Ethylphenoxy-

Antimicrobial activity

Tetradecanoic Acid

Larvicidal and repellent activity

Phenol, 2-(1-Phenylethyl)-

Antimicrobial activity

Pentadecanoic Acid

Antibacterial and antifungal activity

2,4-Decadienamide, N-Isobutyl-, (E,E)-

Hepatoprotective activity

N-Hexadecanoic Acid

Antimicrobial, anti-inflammatory, antioxidant, anti-diabetic, analgesic, hemolytic activity

Benzenecarbothioic Acid, 2,4,6-Triethyl-, S-(2-Phenylethyl) Ester

Antibacterial activity

Hexadecanoic Acid, Ethyl Ester

Hypercholesterdemic activity, lubricant, flavoring, cosmetics.

Heptadecanoic Acid

Antimicrobial activity

N-Nonadecanol-1

Antibacterial activity, anti-tubercular, cytotoxicity.

9,12-Octadecadienoic Acid (Z,Z)-

Antioxidant, hepatoprotective,

Nematicide

9-Octadecenoic Acid, (E)-

Antimicrobial, anti-inflammatory, Hypercholesterdemic activity.

Phenol, 2,4-Bis(1-Phenylethyl)-

 Antifungal activity

2-Hydroxy-4-Methoxy-7-Methyl-7,8,9,10,11,12,13,14-Octahydro-6-Oxabenzocyclododecen-5-One

Anti-inflammatory activity, Tissue building mechanism.

Phenol, 2,4-Bis(1-Phenylethyl)-

Hemolytic, pesticide, antioxidant, flavoring agent.

Pregn-4-En-17(Alpha),20(Alpha)-Diol-3-One

Co-solvent, oil carrier, anti-acne, anti-oxidant activity

Piperine

 

Anti-tumor, anti-oxidant, Antibacterial, anti-inflammatory, Insecticidal activity.

Fucosterol

Anti-diabetic, cytotoxic, antioxidant activity.

 

DISCUSSION:

The result of proximate analysis showed variant properties of biochemical and other contents. The result will serve as standard reference for identification and distinguishing characteristics of seed powder of Caesalpinia bonducella., its substituents and adulterants.

 

The phytochemical screening reveals the presence of Steroids, Terpenoids, Flavonoids, Saponins, Phenols, Tannins, Glycosides, Amino acid, proteins, Carbohydrates, reducing sugars and alkaloids.

 

Phytochemicals are non-nutritive plant chemicals that have protective or disease preventive properties (12). Different phytochemicals have been found to possess a wide range of activities. The phytochemicals are known to have antimicrobial activity (13). Tannin has been found to possess astringent properties hasten the healing of wounds and inflamed mucous membranes (14). Tannin and flavonoid are thought to be responsible for antidiarrheal activity (15).

 

Phytochemicals such as terpenoids, flavonoid, tannin, steroid, and alkaloid have anti-inflammatory effects (16).Glycoside, flavonoid, tannin and alkaloid have hypoglycemic activities (17).Alkaloids are heterocyclic indole compounds which have proved to be having pharmacological properties such as hypotensive activity(18) anticonvulsant activity (19).antiprotozoal, antimicrobial and antimalarial activities (20).

 

Flavonoids are antioxidants and free radical scavengers which prevent oxidative cell damage, have strong anticancer activity and protect the cell against all stages of carcinogenesis (14).Flavanoids show anti allergic, anti-inflammatory, anti-microbial and anti-cancer activity (21).In the present report showed evidence that solvent extract of Caesalpinia bonducella contains medicinally important bioactive compounds and this justifies the use of Caesalpinia bonducella as traditional medicine for treatment of various diseases.

 

The prediction of the biological activities by applying the Duke’s databases was confirmed with previous observations and supplemented the traditional usage of the Caesalpinia bonducella. Among the identified phytochemicals, n-Hexadecanoic acid, Hexadecanoic acid, ethyl ester, Palmitic acid have the property of antioxidant, hypocholesterolemic, nematicide, pesticide, lubricant activities and hemolytic 5-alpha is a reductase inhibitors (22).

 

Hexadecanoic acid and ethyl ester acts as antifungal, antitumour, anti-bacterial.  Hexadecanoic acid, 2-hydroxy-1- (hydroxymethyl) ethyl ester found to act as Hemolytic, pesticide, flavor and antioxidant.(23). Linolenic acid, ethyl ester found to act as Hypocholesterolemic, Nematicide, Antiarthritic, Hepatoprotective Antiandrogenic, Hypocholesterolemic, 5- Alpha reductaseinhibitor, Antihistaminic, Anticoronary, Insectifuge, Antieczemic, and Antiacne(24)

 

Silicic acid have the property of anti- diabetic (25), Tetradecanoic acid act as Antioxidant, antimicrobial, anticancer, hyper cholesteredemic and Cosmetic ( 26)(27) 2-Hydroxy-4-Methoxy-7-Methyl-7,8,9,10,11,12,13,14-Octahydro-6-Oxabenzocyclododecen-5-One act as anti inflammatory activity(28). Phenol, 2,4-Bis(1-Phenylethyl)- acted as Anti inflammatory and tissue building mechanism(29).

 

The identified compounds found in the ethanol extract of Caesalpinia bonducella seeds are being used for the pharmacological work. Thus this type of GC-MS analysis is the first step towards understanding the nature of active principles in the medicinal plants. This also upgrades several known and unknown bioactive compounds. Further exploration may lead to the development of drug formulation.

 

CONCLUSION:

Proximate, Phytochemical screening and GC-MS analysis of ethanol extract of Caesalpinia bonducella seeds revealed the presence of secondary metabolites of antidiabetic, anticancerous, antimicrobial, antioxidant, anti-inflammatory, antiproliferative, cytotoxic, Hypercholesterdemic activities and provides a potential source of industrial application. The present study concluded that the biological values of Caesalpinia bonducella seeds contain pharmacological active compounds that may enhance its used as a traditional drug.

 

REFERENCE:

1.        N. Frans worth, The Role of Ethano pharmacology in Drug Development, Bioactive compounds from plant, John Wiley and Sons, 2008.

2.        Plant Net: Royal Botanic Garden, Sydney: Caesalpinia bonducella Accessed 15 March 2018.

3.        Cody, Martin L. Plants on Islands: Diversity and Dynamics on a Continental Archipelago. University of California Press. (2006). p. 161. ISBN 978-0-520-24729-1.

4.        Gray Nickarbean or Sea Pearl Caesalpinia bonducella". A Seabean Guide.seabean.com. Retrieved 2010-12-07.

5.        D. M. Kannur, V.I. Hukkeri, K. S. Akki, Adaptogenic activity of Caesalpinia bonducella seed extracts in rats, Journal of Ethno Pharmacology, 108 (2006), PP.327-831.

6.        Robertson DG, Metabonomics in toxicology: A Review Toxical Science 2005; 85: 809-822.

7.        Fernie AR, Trethewey RN, Krotzky AJ, Willmitzen, L.Innovation –Metabolite profiling: from Diagnostics to systems biology. Net Rev Mol Cell Biol 2004; 5: 763-769.

8.        AOAC, 1990 Official Methods of Analysis. 15thEdn. Association of Official Chemists Washington, DC, USA.

9.        AOCS (American oil chemist society) 5th edition, 2000. Section BC.2-49, BC.4-91, BC 5-49, BC 6-49, BD 2-52, BD 3-52.

10.      Harborne, J.B., Phytochemical methods. London Chapman and Hall Ltd., (1984). pp 49-188.

11.      G. Devendran and U. Balasubramanian. Qualitative phytochemical screening and GC-MS analysis of Ocimum sanctum L. leaves. Asian Journal of Plant Science and Research, 2011, 1 (4):44-48.

12.      T. Murugan, J. Albino Wins and M. Murugan. Antimicrobial Activity and Phytochemical Constituents of Leaf Extracts of Cassia auriculata. Indian J Pharm Sci. 2013 Jan-Feb; 75(1): 122–125).

13.      R. U. B. Ebana, U. O. Edet, U. M. Ekanemesang, C. A. Etok, G. M. Ikon and M. K. Noble. Phytochemical Screening and Antimicrobial Activity of Three Medicinal Plants against Urinary Tract Infection Pathogens, Asian Journal of Medicine and Health 1(2): 1-7, 2016, Article no. AJMAH.29460.

14.      Okwu DE. Phytochemicals and vitamin contents of indigenous species of South Eastern Nigeria J. Sustain Agric. Environ.2004; 6:30-34.

15.      Enzo, A.P., Traditional plants and herbal remedies used in the treatment of diarrheal diseases. Mode of action, quality, efficacy and safety considerations. In: Ahmad I, Aqul F, Qwaiss M, Modern Phytomedicine Turning Medicinal Plants indo Drugs. WILEY-VCH Verlag GMBH and Co. KGQA. Weinheim, 2007.pp: 248-260.

16.      Manach H, Machado T, Huang G. J Agric Food Chem 1996, 21:513-516.

17.      Patience O Osadebe, Philip F Uzor, Edwin O Omeje, Matthias O Agbo and Wilfred O Obonga. Hypoglycemic Activity of the Extract and Fractions of Anthocleistavogelii (Planch) Stem Bark. Tropical Journal of Pharmaceutical Research September 2014; 13 (9): 1437-1443.

18.      Ali, M.M., B. R. J. Ghatak. Pharmacological investigation of an alkaloid fraction isolated from Strychnospotatorum L. Ind. J. Exp. Biol. 1975. 13:163 – 167.

19.      Singh and Kapoor Anticonvulsant activities of ethanolic extract and aqueous fraction isolated from Delphinium denudatum. Journal of Ethnopharmacology (1980).78(1):73-8.

20.      Michel Frederich, Monique Tits and Luc Angenot. Potential antimalarial activity of indole alkaloids. Royal Society of Tropical Medicine and Hygiene (2008). Volume 102:11-18.

21.      Yamato, Gayor. Theopoetic potential of inhibitory of the NF. KB pathway in the treatment of inflammation and cancer, Journal of clinical investigation.2002, ~ 206.

22.      Jegadeeswari P, Nishanthini A, Muthukumaraswamy S, Mohan VR. GC-MS analysis of bioactive components of Aristolochiakrysagathra (Aristolochiaceae) J Curr Chem Pharm Sci. 2012; 2:226-236.

23.      (online) Available from:http//www.ars-grin.gov/duke/.

24.      Kimura, Y. J. Nutr., (2002). 132: 2069 - 2075.

25.      Wichtl, M. Teedrogen. EinHandbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. (1984). 393 pp.

26.      Harborne, J. B. and Baxter, H. (eds). Phytochemical dictionary. A hand book of bioactive compounds from plants. Taylor and Frost, London.(1983).pp-791.

27.      Ross, I. A. Medicinal plants of the world. Vol.1. Chemical constituents, traditional and modern medicinal uses. Humana press Inc., Totowa, N. (2003). pp- 455.

28.      Jaradat N Ethnopharmacological survey of natural products in palestine. An-NajahUniv J Res Nat Sci (2005) 19(1):13–629. Melappa, Govindappa and Shilpashree, C.B. and Ryavalad, Channabasava and Prakash, Bharathi. In vitro antimitotic, antiproliferative and GC-MS studies on the methanolic extract of endophytic fungi, Penicillium species of Tabebuia Argentea bur and K. SCH. Farmacia.(2017).  65. 301-309.

29.      Prabhadevi V, Sahaya Sathish S, Johnson M, Venkatramani B, Janakiraman N., Phytochemical studies on Allamanda cathartica L. using GC-MS, Asian Pacific Journal of Tropical Biomedicine, 2012. Journal homepage:www.elsevier.com/locate/apjtb

 

 

 

 

 

 

 

 

 

Received on 25.03.2019           Modified on 11.05.2019

Accepted on 10.06.2019         © RJPT All right reserved

Research J. Pharm. and Tech. 2019; 12(10):4628-4634.

DOI: 10.5958/0974-360X.2019.00796.0