Assessment of Some Phytochemcial and Physicochemical Properties of Fenugreek Seed Mucilage
Sanjib Bahadur1*, Amit Roy1, Ranabir Chanda2, Pragya Baghel1, Suman Saha1, Ananta Choudhury1
1Columbia Institute of Pharmacy, Village Tekari, Near Vidhan Sabha, Raipur (CG), India
2Bengal School of Technology, Sugandha, Delhi Road, Hooghly, (W.B) India
*Corresponding Author E-mail: sanjib_pharmacist@yahoo.co.in
ABSTRACT:
Trigonella foenum graecum is a lemucilageinous plant and is grown mostly in Asia, the Mediterranean, and North African regions. The fenugreek seed contains 23-26% protein, 6-7% fat and 58% carbohydrates of which 25% is dietary fibre. It is commonly used as spice and seasoning in food preparations. It has been traditionally used for diseases like diabetes mellitus, fever, boils and carbuncles. The objective of this research is to extract and evaluate the mucilage of fenugreek seed mucilage. Seeds were collected and slurry was prepared using distilled water which was precipitated using ethanol. The precipitates were separated and dried. The dried mucilage was subjected to various phytochemical and physicochemical tests. The extracted mucilage shows the presence of carbohydrates, reducing sugar and mucilage whereas glycoside, alkaloids, steroids, flavonoids and tannins was absent. The moisture sorption test reveals that the mucilage can sorbed moisture and has ability of swelling in water as shown by result of swelling index test. Other physicochemical studies indicate that the mucilage has properties to be used as excipient. FTIR spectrum shows the presence of bonds it possesses. It can be concluded that the mucilage can be used to prepare dosage form. However, as it can absorb moisture, the prepared dosage form should be packed suitably to avoid the contact of moisture.
KEYWORDS:
INTRODUCTION:
Excipients are any substances included in the manufacturing process or in a final product other than drug or prodrug, as defined by International Pharmaceutical Excipients Council [1]. These excipients used in a particular dosage form can control or alter the physicochemical properties of drugs and leads to alteration in therapeutic activity [2]. Excipients can be obtained from synthetic or natural sources. Synthetic excipients have many demerits like toxicity, non biodegradable, expensive and their synthesis cause environmental pollution. Natural excipients have many advantages like economical, biocompatible, and readily available [3]. Gums are pathological products formed by injuring the plant or by breakage of cell walls. Mucilages are metabolic products formed by intracellular metabolic processes [4]. In recent years, interest in utilizing gums and mucilage of natural sources has gained tremendously. Fenugreek seeds are known as methi in Hindi. The seeds are obtained from Trigonella foenum graecum L., an herbaceous plant of leguminaceae or fabaceae family. The seeds are also used as spice in vegetables and act as preservatives in pickles. It has demonstrated many activities like immunostimulatory, antidiabetic, antihypertensive, and cholesterol-lowering activities as reported in literature [5]. The aim of this research work is to extract and evaluate mucilage from fenugreek seed and conduct physiochemical and phytochemical studies.
MATERIALS AND METHODS:
The fenugreek seeds were collected from local market. Ethanol was procured from SD Fine Ltd., India. All other chemicals were of analytical grade.
Extraction of mucilage
Fenugreek seeds were procured from local market. The seeds were washed with double distilled water to remove any adherent material. The seeds were pulverized and about three times its volume of water was added and kept aside with occasional stirring using mechanical stirrer (Remi, India). This was continued for about 5 hours until the slurry was prepared. The viscous solution was then filtered through eight fold muslin cloth. The process was repeated 4 times with the residue on the muslin cloth. All the filtrate was added together. Then the filtrate was precipitated in about three times its volume of ethanol with continuous stirring with mechanical stirrer. The precipitate was washed for three times with ethanol and dried at 40±1°C. The dried material was ground by a mechanical grinder and passed through # 60 mesh sieve and kept in a desiccator till further use
Phytochemical Examination
The extracted mucilage was subjected to phytochemical examination. Presence of carbohydrate, protein, saponins, tannins, alkaloids, glycosides, flavonoids were qualitatively determined.
Physicochemical Characterization
i. Solubility test: Solubility of extracted mucilage was determined in water, ethanol, acetone, and chloroform as per Indian Pharmacopoeia.
ii. Loss on drying: 10g mucilage was weighed and dried at 105°C until constant weight of sample was obtained. Loss on drying was calculated.
iii. pH: pH of mucilage solution (5%w/v) was determined was using pH meter.
iv. Angle of repose: Angle of repose was determined by funnel method [6]
v. Bulk and tap density: Bulk and tapped density was determined as per reference [6]
vi. Hausner ratio: Hausner ratio was calculated by using the following formula
vii. Compressibility index: Compressibility was calculated by
viii. % Yield: This was calculated by using the formula
Swelling properties
5 g of mucilage was placed in 50 ml cylinder. 20 ml of distilled water was added and the content was vigorously shaken for 15 minutes and then the solution was allowed to stand for 5 hours without any disturbance. The test was performed in triplicate and swelling index was calculated using the following formulation
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Where, Vf= Final volume occupied by mucilage, V0= Initial Volume of the mucilage
Moisture sorption studies
2 g of mucilage was taken in petridish and placed in dessicator containing distilled water in its reservoir for 5 days. The sample was weighed daily and increase in weight, indicates the amount of water sorbed, was calculated.
Viscosity
Solution of different concentration of mucilage (2%, 4%, 6%, 8%, 10% w/v) was prepared by using distilled water. The solutions were kept overnight at room temperature. Viscosity of the solution was then measured using Brookfield Viscometer (Brookfield, USA) using spindle 4 at shear rate of 20 rpm.
Fourier transform-infra red (FTIR)
The infra – red spectrum of the mucilage was recorded using FTIR (IR – Affinity, Shimadzu, Japan). Mucilage was compressed with potassium bromide and transformed into disk. Disk was applied to the centre of the sample holding device and scanned between 4000 – 400 cm – 1 at a resolution of 4 cm – 1.
RESULTS AND DISCUSSION:
Mucilages are polysaccharides hydrocolloids and are found commonly in many higher plants. These polysaccharides are responsible for reducing the release of drug from dosage form [7]. Mucilage from fenugreek seed was extracted by precipitating the viscous dispersion of seed with ethanol. The yield was found to be 24.8%. The precipitated mucilage was subjected to various phytochemical and physicochemical tests. The mucilage shows the presence of carbohydrates, reducing sugar and confirms the presence of mucilage, whereas alkaloids, steroids, glycosides, tannins were absent.
The mucilage was found to be soluble in distilled water. Low moisture content suggests that the mucilage is suitable to be used in formulations containing moisture sensitive drugs. Angle of repose compressibility suggests that mucilage has good flow properties with moderate compressibility. Bulk and tapped densities gives an indication about the packing and arrangement of particles and the compaction. The swelling index of mucilage shows that it can absorb water (Table 1). Moisture sorption by the mucilage is shown in figure 1 which shows that the mucilage absorbed substantial amount of moisture over the period of 5 days. The viscosity of mucilage was found to be dependent on concentration. Viscosity of the mucilage solution was found to be increasing with the concentration of solution (figure 2).
FTIR spectrum was recorded (figure 3) and the mucilage shows characteristic peaks at 1328.95, 1375.25, 1500.62, 2943.37, 3527.80 suggesting the presence of C – H bend, C – H rock, N – O stretch, C – H stretch, O – H stretch
Table 1: Phytochemcial Tests and Physicochemical properties of Mucilage
|
Phytochemical |
Physicochemical |
||
|
Test |
Observation |
Parameters |
|
|
Presence of Carbohydrates (Molisch’s Test) |
+ |
Solubility |
Soluble in water, Insoluble in ethanol, acetone and chloroform |
|
Presence of Reducing sugar (Fehling’s Test) |
+ |
Yield (%) |
24.8 |
|
Presence of Flavonoids (Shinoda Test) |
– |
Loss on drying (%) |
5.18±0.35 |
|
Presence of alkaloids (Wagner’s Test) |
– |
pH |
6.91 |
|
Presence of Steroids (Salkowski’s Test) |
– |
Angle of repose |
26.12° |
|
Presence of glycosides (Keller-Killaini Test) |
– |
Bulk density (g/ml) |
0.46±0.33 |
|
Presence of tannins (Ferric chloride Test) |
– |
Tapped density (g/ml) |
0.62±0.21 |
|
Presence of mucilage (Ruthenium Test) |
+ |
True density (g/ml) |
1.65±0.09 |
|
Presence of Chlorides (Silver nitrate Test) |
– |
Hausner ratio |
1.34 |
|
Presence of sulphate (Barium chloride Test) |
– |
Compressibility (%) |
25.8 |
|
Presence of starch (Mounting in iodine) |
– |
Swelling index |
18 |
Figure 1: Amount of moisture sorbed by mucilage (Moisture sorption test)
Figure 2: Effect on viscosity with increase in concentration of mucilage
Figure 3: FTIR spectrum of extracted mucilage from leaves of HR
CONCLUSION:
The aim of this research work was to conduct phytochemical and physicochemical characterization of the extracted fenugreek seed mucilage. It has been demonstrated in this study that fenugreek seed mucilage has properties to be used as excipients.
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Received on 31.03.2016 Modified on 22.04.2016
Accepted on 20.05.2016 © RJPT All right reserved
Research J. Pharm. and Tech 2016; 9(9):1321-1324.
DOI: 10.5958/0974-360X.2016.00251.1