Formulation and Evaluation of Herbal Floating Tablets

 

Mohini Upadhye*, Preeti Badoni, Smita More

P. E. S’s Modern College of Pharmacy (For Ladies), Moshi, Pune, Maharashtra 412 105

*Corresponding Author E-mail: mohiniketh@rediffmail.com

 

ABSTRACT:

Floating herbal tablets prolong the gastric residence time of drugs, improve bioavailability, and facilitate local drug delivery to the stomach. In this study, floating tablets containing alcoholic extract of amla as main active ingredient were prepared for the treatment of helicobacter pylori infection and gastric ulcers.

 

The tablets containing alcoholic extract of amla, aqueous extract of ginger and fenugreek, Psyllium husk, HPMC K100M, Sodium Bicarbonate, Talc and magnesium stearate were prepared by direct compression method. Tablets were further evaluated for physical parameters like diameter, thickness, hardness, uniformity of weight and buoyancy time. Formulation was optimized on basis of buoyancy time. All of these tablets were evaluated and was found within the range. The buoyancy time of all tablet formulations was less than 2min and remained in floating condition throughout the study, maximum till 8 hours. The optimized formulation was found to be f1 which was having buoyancy time of 0.25min. Formulation containing psyllium husk, sodium bicarbonate and HPMC K100M in combination can be promising for gastro retentive drug delivery systems.

 

KEYWORDS: Floating Tablets, HPMC K100M, Amla, Ginger, and Fenugreek.

 


 

INTRODUCTION:

Oral delivery of drugs is by far the most preferable route of drug delivery due to the ease of administration, patient compliance and flexibility in formulation etc. From immediate release to site specific delivery, oral dosage forms have really progressed. Gastro retentive dosage forms significantly extend the period of time, over which drug may be released and thus prolong dosing intervals and increase patient compliance. Such retention systems are important for those drug that are degraded in the intestine like antacids or certain antibiotics, enzymes that act locally in the stomach. This systems can be retained in the stomach and assist in improving the oral sustained delivery of drugs that have an absorption window in a particular region of the gastrointestinal tract, thus ensuring optimal bioavailability[6],[7].

 

Prolonged gastric retention improves bioavailability, reduces drug waste and improves solubility of drug that is less soluble in high PH environment. The types of gastro retentive dosage forms are floating drug system [9].

 

MATERIALS AND METHODS:

Collection of plant materials - The fruits of Amla, Ginger rhizomes, Fenugreek seeds and Psyllium husk were collected from local market of Pune, India.

 

Preparation of extracts

Preparation of Amla extract: [2] [3]

After removing seeds, fruits were washed with deionized water and dried in oven at 35-40°C for 4-5 days till weight became constant. Dried amla pulp weighing 15 gm. was pounded and soaked in 50 ml of absolute ethanol and kept in 250 ml sterile conical flask at 37°C with shaking at 120 rpm for 24 hrs. The content was filtered through Whatman filter paper No.1 and sterilized through 0.22µ member. The filtrates obtained were stored separately.

 

Preparation of Ginger extract: [4]

Ginger rhizomes were cleaned, washed, air dried and powdered for coarse particle size. 10 gm of powder was defatted using hexane in Soxhlet apparatus, 1 gm. of defatted powder was taken in 10 ml of distilled water and boiled for 5 min cooled and centrifuged at 1000 rpm for 10 min and the clear solution was separated and referred as ginger aqueous extract.

 

Preparation of Fenugreek extract:

Fenugreek seeds were grinded into coarse powder and then boiled with water, and mucilage was separated out.

 

Formulation of tablet [5]

All the ingredients were passed through sieve no. # 80 and weighed accurately on electronic balance according to formula mentioned in Table No. 01.

 

All the ingredients were mixed properly in mortar and pestle to get a uniform tablet blend and finally talc and magnesium stearate were mixed with the blend. Then tablet blend was weighed individually according to formula and compressed into tablet using single punch tablet machine according to different formula.

 

Table no.01 Composition of floating tablet formulation-

Sr.

no.

Ingredients

 

F1

(mg)

F2

(mg)

F3

(mg)

1

Active ingredients

250

250

250.

Amla extract

200

200

200

Ginger extract

30

30

30

Fenugreek extract

20

20

20

2

Isapgol husk

75

100

125

3

HPMC K 100 M

50

50

40

4

Sodium bicarbonate

100

90

110

5

Talc

20

20

20

6

Magnesium stearate

5

5

5

 

 

Evaluation of Floating Tablet: -[5]

The Prepared floating tablets were evaluated for

 

Diameter and Thickness- Using Vernier Calipers diameter and thickness of each tablet were measured and noted.

 

Hardness- The tablets were evaluated using a Monsanto hardness tester. The hardness of 6 tablets were checked of each formulation and noted.

 

Friability: Friability was determined by using a Rochefriabilitor.

 

Weight variation test: Twenty tablets from each formulation were weighed and their average weight was determined.

 

Buoyancy time: - [5] the time between introduction of dosage form and its buoyancy on simulated gastric fluid and the time during which the dosage form remain buoyant were measured. The time taken for dosage form to emerge on surface of medium called floating Lag Time (FLT) or Buoyancy Lag Time (BLT) and total duration of time of tablet to float on surface was determine (TFT).

 

 

RESULT:

Physical evaluation of the formulation

Table. No. 2  Physical Evaluation of Tablets

Parameter

Observation

Colour

Woody brown

Odour

Pleasant

Taste

Slightly stimulating

Shape

Circular

 

 

Evaluation of herbal floating tablets

Table No.  3 Diameter of formulated tablets

Formulation

F1

(mm)

F2

(mm)

F3

(mm)

1

1.3

1.5

1.7

2

1.3

1.5

1.7

3

1.4

1.4

2.1

Mean of tablet diameter = F1 (1.33), F2 (1.466), F3 (1.833)

 

 

 

Table No. 4 Thickness of formulated tablets

Formulation

F1

(mm)

F2

(mm)

F3

(mm)

1

0.5

0.7

1

2

0.5

0.8

1.2

3

0.8

0.7

1.1

4

0.7

0.6

1.1

5

0.5

0.7

1

Mean of tablet thickness: F1 (0.6), F2 (0.7), F3 (1.08).

 

 

 

Table No. 5 Hardness of formulated tablets

Formulation

F1

(kg/cm2)

F2

(kg/cm2)

F3

(kg/cm2)

1

4.9

5.0

4.9

2

4.9

4.9

4.8

3

4.9

4.9

4.9

Mean of tablet hardness: F1 (4.9 kg/cm2), F2 (4.9 kg/cm2), F3 (4.9 kg/cm2)

 

 

 

Table No. 6Uniformity of weight of formulated tablets

Formulation

F1

F2

F3

1

470

500

520

2

480

510

530

3

500

530

525

4

450

520

540

5

470

520

500

Mean of tablet weight (in mg): F1 (474), F2 (516), F3 (523).

                                            

 

 

Table No. 7 Buoyancy time of formulated tablets

Formulation

Time in min

F1

0.30

F2

2.00

F3

0.36

 

 

 

Figure No. 1 Buoyancy time  of Formulation 1:-

Fig.no.1

 

 

Time of tablet insertion till it float to top: - 0.00-0.30 minutes

Figure No. 2 Buoyancy time of Formulation 2

Fig.no.2

 

Time of tablet insertion till it float to top: - 0.00-2.00minutes

Figure No. 3 Buoyancy time of Formulation 3

Fig.no.3

 

Time of tablet insertion till it float to top:-0.00- 0.36minutes

DISCUSSION:

The total of three batches namely F1, F2 and F3 were prepared in the form of gastroretentive herbal floating tablets. Physical evaluation of these formulations is as mentioned in Table No. 2. Further determination of diameter, thickness, hardness, uniformity of weight and buoyancy time was carried out and the results are shown in Table No. 3, 4, 5, 6 and 7 respectively. The floating drug delivery is based on the swelling property and density of the polymer as well as the gas generating agent (8). The buoyancy time of formulation are shown in table (7). Floating lag time (FLT) of all the formulation was found to be less than 2min.

 

CONCLUSION:

Herbal Floating tablets of amla extract using Isapgol husk, HPMC K100M, talc, sodium bicarbonate, and magnesium stearate were prepared. Formulated tablets were within the acceptable limits range for various physiochemical evaluations for tablets like tablet dimensions, hardness, uniformity of weight, friability, buoyancy time. It  can be concluded that Isapgol husk, sodium bicarbonate and HPMC K100M in combination can be promising polymer for gastro retentive drug delivery systems. Floating tablets of alcoholic extract of amla can be formulated as an approach to increase gastric residence time, thereby improving its bioavailability. The results indicate a promising potential of alcoholic extract of amla floating tablets as an alternative to the conventional dosage form

 

REFERENCES

1.       Garg R, Gupta GD. Progress in controlled gastrointestinal delivery system. Tropic J Pharma Res.  2008; 7:1055-66.

2.       Abraham P, Sandhu N, Naik SR (1997). In vitro sensitivity of Helicobacter pylori in India. Indian J. Gastroenterol., 16(1):S20-21

3.       Rajpal V. Vol.1. New Delhi: Eastern Publishers; 2002. Standardization Of Botanicals: Testing and extraction method of medicinal herbs; pp. 115-39.

4.       Yoshikawa M, Yamaguchi S, Kunimi K, et al. Stomachic principles in ginger. III. An anti-ulcer principle, 6- gingesulfonic acid, and three monoacyldigalactosylglycerols, ginger glycolipids A, B, and C, from ZingiberisRhizoma originating in Taiwan. Chemical and Pharmaceutical Bulletin. 1994;42(6):1226–1230.

5.       Basak SC, Rao KN, Manavalan R, Rao PR. Development and in vitro evalution of an oral floating matrix tablet formulation. Indian J. Pharm Sci. 2004:66:313-6.

6.       Harvey Simon, MD, Editor-in-Chief, Associate Professor of Medicine, Harvard Medical School; Physician, Massachusetts General Hospital. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., and Inc.

7.       Timme Mans J, Andre Jm. Facter. Controling The Buoyancy And Gastric Retention Capabilities Of Floating Matrix Capsule: New Data For Recaadering The Controversy. J Pharma. Sci. 1994;83:18-24 [Pubmed:8138903]

8.       Arora S, Ali J, Ahuja A, Khar R. Baboota S. Floating Drug Delivery System; A Review. AAPS Pharm Sci Tech. 2005:67:703-9.

9.       Kokate CK, Purohit AP, Ghkhle SB. 22nd Ed. Pune: Nirali Prakashan; 2002. Pharmacognosy; pp 149-51.

 

 

 

 

 

Received on 24.02.2014                Modified on 20.05.2014

Accepted on 12.06.2014                © RJPT All right reserved

Research J. Pharm. and Tech. 7(9): Sept. 2014  Page 1034-1037