Author(s):
Nayan Talukdar, Karabi Das, Kemina Moirangthem, Indrani Barman
Email(s):
indrani.barman@adtu.in
DOI:
10.52711/0974-360X.2023.00326
Address:
Nayan Talukdar1, Karabi Das1, Kemina Moirangthem1, Indrani Barman2*
1Program of Biotechnology, Faculty of Science, Assam down town University, Guwahati 781026, Assam, India.
2Program of Biochemistry, Faculty of Science, Assam down town University, Guwahati 781026, Assam, India.
*Corresponding Author
Published In:
Volume - 16,
Issue - 4,
Year - 2023
Cite this article:
Nayan Talukdar, Karabi Das, Kemina Moirangthem, Indrani Barman. Evaluation of In-vitro Anti-oxidant and α-amylase inhibition activity of Allium tuberosom and its Phytochemical analysis. Research Journal of Pharmacy and Technology 2023; 16(4):1987-1. doi: 10.52711/0974-360X.2023.00326