Author(s): Gulzar Ahmed Rather, Anima Nanda, Ezekiel Raj, N. Mathivanan, K. Thiruvengadam, Mohmmad Ashaq Sofi, B. K. Nayak

Email(s): animananda72@gmail.com , bijuknayak@gmail.com

DOI: 10.52711/0974-360X.2023.00193

Address: Gulzar Ahmed Rather1, Anima Nanda1*, Ezekiel Raj2, N. Mathivanan2, K. Thiruvengadam2, Mohmmad Ashaq Sofi1, B. K. Nayak3*
1Department of Biomedical Engineering, Sathyabama Institute of Science and Technology, Chennai - 600119, India.
2Biocontrol and Microbial Metabolites Lab, Centre for Advanced Studies in Botany, University of Madras, Guindy Campus, Chennai – 600025, India.
3Department of Botany, K. M. Govt. Institute for PG Studies and Research, Pondicherry, Lawspet, Puducherry - 605008, India.
*Corresponding Author

Published In:   Volume - 16,      Issue - 3,     Year - 2023


Cite this article:
Gulzar Ahmed Rather, Anima Nanda, Ezekiel Raj, N. Mathivanan, K. Thiruvengadam, Mohmmad Ashaq Sofi, B. K. Nayak. Determination of Phytochemicals, in vitro Antioxidant and Antibacterial activity of Lavandula angustifolia Mill. Research Journal of Pharmacy and Technology 2023; 16(3):1161-6. doi: 10.52711/0974-360X.2023.00193




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 

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