Author(s): Gul-e-Saba Chaudhry, Thirukanthan CS, Nor Atikah Mohamed Zin, Yeong Yik Sung, Tengku Sifzizul Tengku Muhammad, Effendy AWM

Email(s): gul.saba@umt.edu.my/sababiochem@gmail.com , effendy@umt.edu.my

DOI: 10.52711/0974-360X.2022.00515

Address: Gul-e-Saba Chaudhry1*, Thirukanthan CS1, Nor Atikah Mohamed Zin1,Yeong Yik Sung1, Tengku Sifzizul Tengku Muhammad1, Effendy AWM1,2
1Institute of Marine Biotechnology, Universiti Malaysia Terengganu, 21030 Kuala Terengganu, Malaysia.
2Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu, 21030 Kuala Terengganu, Malaysia.
*Corresponding Author

Published In:   Volume - 15,      Issue - 7,     Year - 2022


Cite this article:
Gul-e-Saba Chaudhry, Thirukanthan CS, Nor Atikah Mohamed Zin, Yeong Yik Sung, Tengku Sifzizul Tengku Muhammad, Effendy AWM. Antibacterial activity of Chito-oligosaccharides derived from Fish Scales. Research Journal of Pharmacy and Technology. 2022; 15(7):3081-5. doi: 10.52711/0974-360X.2022.00515




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 

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