Author(s): Nur Asmah, Dewi Fatma Suniarti, Endang Winiati Bachtiar, Dewi Angraini Margono, Basri A. Gani

Email(s): asmahnurg@gmail.com

DOI: 10.52711/0974-360X.2022.00446

Address: Nur Asmah1, Dewi Fatma Suniarti2, Endang Winiati Bachtiar2, Dewi Angraini Margono3, Basri A. Gani4
1Department of Dentistry Conservative, Dentistry Faculty, Universitas Muslim Indonesia, Makasar, Sulawesi Selatan, Indonesia.
2Department of Oral Biology, Dentistry Faculty, Universitas Indonesia, Jakarta-Indonesia.
3Department of Conservative Dentistry, Dentistry Faculty, Universitas Indonesia, Jakarta-Indonesia.
4Department of Oral Biology, Dentistry Faculty, Universitas Syiah Kuala, Darussalam, Banda Aceh, Aceh, Indonesia.
*Corresponding Author

Published In:   Volume - 15,      Issue - 6,     Year - 2022


Cite this article:
Nur Asmah, Dewi Fatma Suniarti, Endang Winiati Bachtiar, Dewi Angraini Margono, Basri A. Gani. Chemical compounds Anti-bacterial of Citrus aurantifolia Ethanol Extract to Inhibit the Early Biofilm Formation and Growth of Enterococcus faecalis Root Canal Isolate. Research Journal of Pharmacy and Technology. 2022; 15(6):2667-4. doi: 10.52711/0974-360X.2022.00446




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 

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