Author(s): Kavita Munjal, Vinod Gauttam, Sumeet Gupta, Apeksha Gupta, Lubna Abidin, Vikas Jhawat, Aayeena Altaf

Email(s): kavitamunjal915@gmail.com

DOI: 10.52711/0974-360X.2022.00904

Address: Kavita Munjal1*, Vinod Gauttam2, Sumeet Gupta1, Apeksha Gupta3, Lubna Abidin3, Vikas Jhawat4, Aayeena Altaf5 1Department of Pharmacognosy and Pharmacology, M.M. College of Pharmacy, M.M. (Deemed to be University), Mullana, Ambala, Haryana, India.
2IES Institute of Pharmacy, Bhopal, India.
3Department of Pharmaceutics and Pharmacognosy, School of Pharmaceutical Sciences and Research, Jamia Hamdard, New Delhi, India.
4Department of Pharmaceutical Sciences, G. D. Goenka University, Gurugram, Haryana, India.
5Department of Food Technology, School of Interdisciplinary Sciences, Jamia Hamdard, New Delhi, India.
*Corresponding Author

Published In:   Volume - 15,      Issue - 11,     Year - 2022


Cite this article:
Kavita Munjal, Vinod Gauttam, Sumeet Gupta, Apeksha Gupta, Lubna Abidin, Vikas Jhawat, Aayeena Altaf. Traditional uses and Phytochemistry of Cinnamomum Species – A Mini Review. Research Journal of Pharmacy and Technology.2022; 15(11):5363-7. doi: 10.52711/0974-360X.2022.00904




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 

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