Author(s):
Hanafi, Henny Rochaeny, Septilina Melati Sirait, Lintannisa Rahmatia, Sri Redjeki Setyawati
Email(s):
septilinamelati.aka@gmail.com
DOI:
10.52711/0974-360X.2022.00777
Address:
Hanafi1, Henny Rochaeny2, Septilina Melati Sirait1*, Lintannisa Rahmatia2, Sri Redjeki Setyawati1
1Department of Food Industry Quality Insurance, Polytechnic AKA Bogor, Jalan Pangeran Sogiri, Tanah Baru, Bogor 16154, Indonesia.
2Department of Chemical Analysis, Politeknik AKA Bogor, Jalan Pangeran Sogiri, Tanah Baru, Bogor 16154, Indonesia.
*Corresponding Author
Published In:
Volume - 15,
Issue - 10,
Year - 2022
Cite this article:
Hanafi, Henny Rochaeny, Septilina Melati Sirait, Lintannisa Rahmatia, Sri Redjeki Setyawati. Gas Chromatography-Mass Spectrometry (GC-MS) Analysis of Volatile components from Coral “BETADINE” (Jatropha multifida Linn) Leaves. Research Journal of Pharmacy and Technology 2022; 15(10):4633-6. doi: 10.52711/0974-360X.2022.00777