Author(s):
Thiruvengadam. S, Naresh. B, Nivedhaa. G K, S. Ivoromauld
Email(s):
thiruvengadam.s@rajalakshmi.edu.in
DOI:
10.5958/0974-360X.2020.00293.0
Address:
Thiruvengadam. S1*, Naresh. B1, Nivedhaa. G K1, S. Ivoromauld2
1Department of Biotechnology, Rajalakshmi Engineering College, Chennai - 602105, TN, India.
2Department of Bio-Engineering, VISTAS, Chennai - 600117, TN, India.
*Corresponding Author
Published In:
Volume - 13,
Issue - 4,
Year - 2020
Cite this article:
Thiruvengadam. S, Naresh. B, Nivedhaa. G K, S. Ivoromauld. Preparation of Fruit Leather and Fortification with Moringa oleifera. Research J. Pharm. and Tech. 2020; 13(4): 1619-1622. doi: 10.5958/0974-360X.2020.00293.0