Author(s): P. Vishnu Mohan Reddy, K. Venkata Ratnam, R. R. Venkata Raju

Email(s): drvenkatapkd@gmail.com

DOI: 10.5958/0974-360X.2019.00812.6

Address: P. Vishnu Mohan Reddy1, Dr. K. Venkata Ratnam2, Dr. R. R. Venkata Raju3
1Research Scholar, Department of Botany, Rayalaseema University, Kurnool 518007
2Assistant Professor, Department of Botany, Rayalaseema University, Kurnool - 518007
3Professor, Department of Botany, Sri Krishnadevaraya University, Anathapuramu –515 003
*Corresponding Author

Published In:   Volume - 12,      Issue - 10,     Year - 2019


Cite this article:
P. Vishnu Mohan Reddy, K. Venkata Ratnam, R. R. Venkata Raju. In vitro Antioxidant Properties of Alangium salvifolium Seed Extracts. Research J. Pharm. and Tech. 2019; 12(10):4714-4718. doi: 10.5958/0974-360X.2019.00812.6




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.5958/0974-360X 


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