Author(s):
S. Sudha Sri Kesavan, Moyuri Handique, Kumar Chandrasekaran, R. Athanasius Jeromin Jeevitha, M. Alagunachiyar, J. Monica Amala Nayaki
Email(s):
sudhakesavan@yahoo.com
DOI:
10.5958/0974-360X.2016.00062.7
Address:
S. Sudha Sri Kesavan1*, Moyuri Handique2, Kumar Chandrasekaran3,
R. Athanasius Jeromin Jeevitha2, M. Alagunachiyar2, J. Monica Amala Nayaki2
1Assistant Professor, Department of Biotechnology, Sathyabama University, Chennai-119.
2B.Tech Students, Department of Biotechnology, Sathyabama University, Chennai-119
3Scientist B, Ocean Research Center, Sathyabama University, Chennai.
*Corresponding Author
Published In:
Volume - 9,
Issue - 4,
Year - 2016
Cite this article:
S. Sudha Sri Kesavan, Moyuri Handique, Kumar Chandrasekaran, R. Athanasius Jeromin Jeevitha, M. Alagunachiyar, J. Monica Amala Nayaki.Studies on Biosurfactant producing bacteria from Jeppiaar salt pan with special reference to anticancer activity.Research J. Pharm. and Tech. 2016; 9(4): 348-354. doi: 10.5958/0974-360X.2016.00062.7